News
Dog Haus strikes 300-unit deal
October 20, 2016
Dog Haus, based in Pasadena, Califonia, has signed an agreement with American Development Partners to build more than 300 franchise locations in 12 states over…
read nowNewk's adds 4th Jacksonville unit
October 19, 2016
Newk's Eatery is opening its fourth restaurant in the Jacksonville community. Located on 6025 Butler Point Road, the chain's newest Jacksonville location will…
read now2 fast casuals add experienced CMOs to help fuel growth
October 19, 2016
Sharky's Woodfired Mexican Grill and Slim Chickens have each added a chief marketing officer to help grow their brands.
read nowSpoleto rolls out fourth Central Florida location
October 18, 2016
Spoleto, is opening its newest location at 4750 The Grove Dr, in Winter Park, Florida.
read nowProject Juice bursts into San Francisco location
October 18, 2016
Project Juice plans to open two units in California with the first opening later this year at 506 Castro St., in San Francisco. A Pacific Heights location will…
read nowCorner Bakery Café launches 'choose any 2' option
October 18, 2016
Corner Bakery Café has launched its 'choose any two' offering.
read nowWhich Wich implements new POS system
October 18, 2016
Which Wich is implementing NCR's Silver Pro POS conversion solution.
read nowBack Yard Burgers unveils new restaurant design
October 18, 2016
Back Yard Burgers has unveiled its new restaurant design at its Gulfport, Mississippi location.
read nowPizzaRev opens first northern California location
October 18, 2016
PizzaRev is opening its first northern California location at 5801 Folsom Blvd, in Sacramento.
read nowAmerican Gonzo hires on new CEO
October 18, 2016
Jeff Goodman is the new CEO at American Gonzo Food Corporation, according to a press release.
read nowBurgers on the run: Shake Shack tests mobile ordering in NYC
October 18, 2016
Shake Shack is testing a mobile ordering app at its midtown location in New York City as it looks to capitalize on a growing trend in this space.
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Report reveals record wave of restaurant chain failings
October 17, 2016
An industry "over-expansion" is the culprit behind a wave of bankruptcy declarations by restaurant chains.
read nowTelus, Digi International partner for IoT food-safety solution
October 13, 2016
Telus and Digi International have partnered to introduce an Internet of Things food-safety technology that monitors the temperature of perishable goods.
read nowPenn Station East Coast Subs deploys app updates
October 13, 2016
Penn State East Coast Subs is updating its app following a successful launch.
read nowMoe's Southwest Grill seeks franchisees for Ohio expansion
October 13, 2016
Moe's Southwest Grill is seeking qualified multi-unit franchisees in the Dayton, Ohio area.
read nowPieology rolls out newest California location
October 13, 2016
Pieology Pizzeria continues its steady growth with the launch of its newest California location, this time in Menifee at 30075 Haun Street.
read nowZaxby's opens 800th restaurant
October 12, 2016
Zaxby's is celebrating the grand opening of its 800th location in Oklahoma beginning on Oct. 17 and ending on Oct. 22, according to a press release.
read nowJoe & the Juice gets new investor
October 12, 2016
General Atlantic has made a growth investment in Joe & the Juice, a northern-European coffee and juice concept, according to a press release.
read nowTeriyaki Madness expands franchise training staff
October 12, 2016
Teriyaki Madness is hiring on trainers to familiarize new franchisees with the brand, according to a press release. The move was prompted by 13 new openings…
read nowToast POS releases consumer report on technology, restaurant experience
October 12, 2016
A good number of consumers believe technology improves the restaurant experience, according to a study, conducted by Toast Restaurant POS, with 79 percent…
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