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Sharky’s opens 1st unit outside California

April 14, 2016

The chain has 24 restaurants, with plans to open additional, strategically located corporate and franchise units in Western states that include California…

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SelbySoft certifies Elo to streamline POS experience for coffee, pizza retailers

April 14, 2016

Elo, a supplier of touchscreen solutions, announced SelbySoft Inc., a supplier of café point-of-sale systems, has certified three of Elo's solutions for use…

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Dickey's Barbecue signs 4-store agreement in Oregon

April 14, 2016

Sites under consideration include northeast Portland, Clackamas and Tualatin, although the final determination has not been made.

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Smashburger inks deals to open in Georgia, Florida, DC

April 14, 2016

Smashburger will bring 20 restaurants to key markets over the next seven years.

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Ex-NFL player delivers Cowboy Chicken to Atlanta market

April 14, 2016

Cowboy Chicken has partnered Van Jakes, a retired member of the National Football League, and his company, Jakes Management 22 Company, to bring five stores to…

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McAlister's Deli hoping to attract franchisees in Florida

April 14, 2016

The chain has opened locations in Orlando and Clermont and has three new restaurants slated for opening in 2016, in Fort Walton Beach, Naples and Miami.

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Jersey Mike's raises $4M for charity

April 14, 2016

Snce it began in 2011, Jersey Mike's annual Month of Giving fundraiser has raised more than $12 million for charities throughout the country.

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Global study: Millennials' mobile use reshaping hospitality industry

April 14, 2016

A new report from Oracle Hospitality — "Millennials and Hospitality: The Redefinition of Service" — highlights the ways in which hospitality operators need to…

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Hot Italian Pizza Bar opens 3rd location

April 14, 2016

Hot Italian Pizza Bar opened its newest location April 2.

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Muscle Maker, Fresca's Mexican now serving Angels baseball fans

April 13, 2016

Muscle Maker Grill and Fresca's Mexican Grill are hoping to knock it out of the park with Angels baseball fans as both concepts will operate inside the…

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Tropical Smoothie Café taking on Albuquerque

April 13, 2016

Tropical Smoothie Café has signed franchise agreements to open five restaurants in Albuquerque, marking the brand's first introduction into the area.

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Tom+Chee launches loyalty app

April 13, 2016

Tom+Chee has launched a loyalty program and mobile application just in time for National Grilled Cheese Month.

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NetWaiter launches loyalty program for online ordering

April 13, 2016

NetWaiter has launched a loyalty program for online ordering.

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Summer arrives early with St.Louis-style BBQ at Boston Market

April 12, 2016

A national survey on ribs, commissioned by Boston Market, found that rib lovers prefer the pairing of ribs and chicken (54 percent) two to one over ribs and…

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BIBIBOP Asian Grill deploys cloud-based POS system

April 12, 2016

The build-your-own Korean food concept required a POS solution with flexible order entry options that would be both fast and easy to maintain.

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Chicken Salad Chick opening 3rd location in Greenville

April 12, 2016

The opening marks the seventh Chicken Salad Chick restaurant in South Carolina.

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Pei Wei expanding in Florida, Texas

April 11, 2016

Pei Wei has added to its Texas and Florida footprints.

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Southern California getting 'Juiced'

April 11, 2016

Juice It Up! has entered a multi-unit area development agreement with BMB Foods to develop units throughout southern California.

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Registration open for free webinar: 'Using Tablet Technology To Give Guests What They Want'

April 11, 2016

In the free webinar, David Lehman, Norwegian Cruise Line’s VP of IT infrastructure and fleet technology, will discuss how implementing new technology in two of…

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Restaurants gear up for summer hiring season

April 11, 2016

Ninety-one percent of hourly employers anticipate hiring the same or more workers this summer compared to last year.

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