February 7, 2019
Ono Hawaiian BBQ has opened its second Alhambra, California, location, in the Fremont Plaza, marking the brand's 79th location.
read nowFebruary 7, 2019
Boston-based B.Good has launched a franchising growth strategy in hopes of increasing its footprint via new and established markets across the United States.
read nowFebruary 7, 2019
Chipotle Mexican Grill reported late Wednesday afternoon that its efforts in digitizing its restaurant experience is paying off as revenue increased 10.…
read nowFebruary 6, 2019
Paytronix Systems Inc. announced an agreement with Jamba Juice to deploy its digital rewards platform and migrate more than 19 million gift and stored value…
read nowFebruary 6, 2019
Chicken Salad Chick is expanding in Tennessee with a location in Germantown, marking the brand's 12th location in the state. The company-owned restaurant…
read nowFebruary 6, 2019
Schlotzsky's Austin Eatery, a unit of Focus Brands, has signed a deal with Dairy Queen franchisees to open up to 10 units in rural areas across Arkansas, Texas…
read nowFebruary 6, 2019
The Virgin Sport & Chipotle Run Club is launching Wednesday in London, giving runners access to a free weekly 8-10 kilometer training run club, according…
read nowFebruary 5, 2019
Tropical Smoothie Cafe has hit a growth milestone with more than 700 locations. Additionally, over 60 percent of the franchise agreements have come from…
read nowFebruary 5, 2019
Over the next 10 years, FAT Brands is developing 60 co-branded Fatburger and Buffalo's Express restaurants throughout India in partnership with Franglobal…
read nowFebruary 5, 2019
Rosalind Brewer, Starbucks COO and a former Sam's Club CEO, is now on the Amazon board of directors.
read nowFebruary 5, 2019
For a limited time Shake Shack customers can enjoy Chick'n Bites, which are available in a six- or 10-piece option.
read nowFebruary 4, 2019
Welbilt will debut a commercial coffee machine brand, called Crem, in the U.S. later this week.
read nowFebruary 4, 2019
Restaurant digital orders have grown an average of 23 percent, per year since 2013, and will triple by the end of 2020, according to a report from NPD Group.
read nowFebruary 4, 2019
Fast casual CHiKN is serving up Nashville-style hot chicken to Oakland, Pittsburgh residents at its newly opened location on Forbes Avenue.
read nowFebruary 1, 2019
Chipotle Mexican Grill has hired Kerry Bridges as vice president of food safety to replace James Marsden when he retires in the next few months.
read nowFebruary 1, 2019
Starbucks is advising employees on how to respond to potential customer interaction regarding former CEO and chairman Howard Schultz’s latest book and his…
read nowJanuary 31, 2019
Ritual, a mobile app for food pickup, is expanding into the U.K. and Australia as well as multiple European countries.
read nowJanuary 31, 2019
California-based, Pieology, said it has become the first fast-casual pizza brand to offer customers three meatless toppings, including Spicy Italian Sausage…
read nowJanuary 30, 2019
Japanese food in the United States has become synonymous with sushi and ramen, but Go Go Curry America President and CEO Tomoko Omori is betting that another…
read nowJanuary 30, 2019
California Tortilla is expanding its footprint to North Carolina, South Carolina, Tennessee, Kansas and Georgia. The chain, which operates 42 locations across…
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