News
Qu gives delivery brands in-house alternative to third-party providers
October 3, 2018
Qu, formerly Gusto POS, has launched a delivery management platform to provide restaurant brands dependent on third-party delivery a better choice, according…
read nowCousins Maine Lobster food truck launching brick-and-mortar unit
October 2, 2018
Yunus Shahul of Cousins Manhattan has signed a 12-year lease to open the first Cousins Maine Lobster brick-and-mortar restaurant location in New York City. At…
read nowNekter Juice opening 30 restaurants in Florida, Maryland, Tennessee, DC
October 2, 2018
Nekter Juice Bar has signed its largest area development agreement with 2ndHarvest LLC to open 30 restaurants during the next few years in existing markets of…
read nowCoolgreens hires Red Robin vet as VP of Ops
October 2, 2018
Coolgreens has hired Todd Madlener, a 20-year Red Robin executive, as its VP of Operations. "Coolgreens has a menu that is different from what is already…
read nowSAJJ Mediterranean adds plant-based proteins to menu
October 2, 2018
SAJJ Mediterranean, a family of food trucks and brick-and-mortar restaurants, has added a plant-based protein to its menu. The Impossible Kabob, produced by…
read nowThanx launches marketing platform to monitor all communication channels
October 2, 2018
Thanx, a provider of customer engagement and retention tools for restaurants and retailers, has launched Thanx Campaigns, a platform that enables segmented…
read nowChipotle piloting customer loyalty program
October 2, 2018
Hoping to drive traffic, Chipotle is getting in on the loyalty action, piloting Chipotle Rewards. The points-based loyalty system is now live in three test…
read nowTropical Smoothie Cafe upgrades POS to the cloud, enhances mobile technology
October 2, 2018
Tropical Smoothie Cafe is implementing Appetize, a point-of-sale developer specializing in foodservice and retail payment technology, The chain selected…
read nowCompeat, Ctuit users now have PlateIQ automated AP tools
October 2, 2018
Restaurant managing software company, Compeat, is partnering with AP automation concern, Plate IQ, to give Compeat and Ctuit use of Plate IQ's tools to manage…
read nowQuiznos gyros ... 'er 'jai-ros' return
October 2, 2018
It's the eternal question: How do you really pronounce "gyro?" And now, at least in Canada, we have a completely unscientific answer thanks to Quiznos' recent…
read nowBlaze busts into Big Sky country
October 2, 2018
Blaze Fast Fire'd Pizza is opening its first location under the stars of Big Sky country this week. The 2,700-square-foot open kitchen restaurant opens…
read nowFuzzy's Taco Shop names COO
October 1, 2018
Fuzzy's Taco Shop, a Baja-style taco joint founded near the Texas Christian University college campus in 2001, has named industry veteran David Catalano as its…
read nowGlobal Payments acquiring Sicom
October 1, 2018
Global Payments Inc., a provider of payment technology and software solutions is acquiring Sicom Systems for $415 million from LLR Partners. Sicom provides…
read nowDickey's Barbecue Pit expands in Texas, Hawaii, Michigan
October 1, 2018
Dickey's Barbecue is opening six units this month. Locations include Kalamazoo, Michigan and Pearland, Willis, Fairfield and Fulshear, Texas. And for the first…
read nowGrubhub adds 'round up to next dollar' feature to support hungry kids
October 1, 2018
Grubhub has launched a feature that allows diners to support U.S. organizations that help those in need, a news release said. To kick off the Donate the Change…
read nowZoup now open in Malvern
September 28, 2018
Zoup is open for business in Malvern, Pennsylvania, in the Uptown Worthington development on Philadelphia's Main Line, according to a company press release.
read nowZoes elevating American Airlines dining options
September 28, 2018
Zoes Kitchen and American Airlines have teamed up to introduce a food-for-sale menu for flyers seated in the main cabin, according to a company press…
read nowSmash Pass back at Smashburger
September 28, 2018
Smashburger is again offering its Smash Pass this holiday season for $100. Available online only, the pass grants customers a free entree every day from Nov.
read nowCBD oil on the menu at By Chloe
September 28, 2018
New York-based By Chloe is getting in on the cannabis action through a partnership with Toast Holdings, the parent company of luxury cannabis brand Toast.
read nowMy Pie to open in Holladay, Utah
September 28, 2018
My Pie will "soon" open in Holladay, Utah, according to a news release, though no firm date was provided. The upcoming 2100-square-foot Holladay Market Place…
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