April 19, 2021
After acquiring Fruta Bowls and Garbanzo last year, Saladworks' parent company, WOWorks has partnered with Combo Kitchen, a franchise system that allows…
read nowApril 19, 2021
Smashburger has jumped into the middle of the so-called QSR Chicken Sandwich Wars, inviting guests to test their spicy-food threshold with its Scorchin' Hot…
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The Absolute Brands, which owns Dog Haus and a variety of other concepts based in Pasadena, California, is adding wings and burgers to its offerings by…
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The pandemic has no doubt taken its toll on restaurants, but while thousands are struggling, others are reporting gains, including Chipotle Mexican Grill and…
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South Korea-based Bonchon has created a "Stop Asian Violence" fundraising campaign in response to the increasing number of attacks against the Asian-American…
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With three corporate-owned restaurants serving customers in Wichita, Kansas, Chick N Max is now franchising the concept and will double its footprint by the…
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A Richmond, Virginia chef is placing refrigerated glassfront vending machines to offer his food at retail locations, according to a wric.com report.
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In celebration of the holiday known as 4-20, Wings Over is serving CBD-Infused Garlic Parm wings, tenders and tots. This limited-edition CBD menu will be…
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Customers in the U.S. and Europe can say goodbye to waiting for their dinner bills, thanks to an Atlanta-based tech company, Sunday. It developed a 10-second…
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To get the COVID-19 global pandemic under control in March 2020, the U.S. government restricted on-premises dining at roughly 70% of all U.S. restaurants. By…
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Luckin Coffee Inc., which filed for bankruptcy protection in February, has entered into an investment agreement with a Centurium Capital affiliate and Joy…
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Connecticut-based Wayback Burgers is planting a flag in Augsburg, Germany, with help from first-time franchisee Paulus Bulun, who has been living in Augsburg…
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Greg Creed, former Yum Brands CEO, may be retired, but he knows exactly what it takes to transform struggling brands into stars. He'll share those tips during…
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Local Kitchens, a digital food hall concept, has opened locations in Lafayette, San Jose and Cupertino, California. Customers may create meals from any of the…
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Chipotle Mexican Grill achieved a 51% waste-diversion rate this year through recycling, composting and waste-to-energy programs, reaching a key goal outlined…
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The Smoothie Factory Juice Bar, which features all-natural, ice-filtered and pressed fresh whole fruit and vegetable smoothies, is expanding its footprint in…
read nowApril 14, 2021
After closing out the second half of last year with 12.2% sales growth, Dallas-based Smoothie King posted even better results for Q1 of this year, experiencing…
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Seizing an opportunity to capitalize on off-premise growth last year, Fazoli's added wings at all company locations and created a virtual wing concept …
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CoreLife Eatery's new loyalty and perks app, which went live Wednesday, has several features to make the ordering experience seamless, including delivery and…
read nowApril 14, 2021
San Francisco-based Curry Up Now has opened in the Alpharetta City Center, in Alpharetta, Georgia.
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