News
Take that, Chicken Council!
September 12, 2005
Beef Checkoff Program partners with Boston Market to bring more beef to the market.
read nowInfoGenesis to Acquire e-Touch Self Service Food & Beverage Ordering
September 12, 2005
InfoGenesis, the leader in Guest Experience Management applications and services, announced that it has acquired e-Touch.
read nowRed Robin launches new chili menu
September 11, 2005
Restaurant chain Red Robin Gourmet Burgers has introduced a new chili-focused menu in an effort to attract consumers in the cooler fall season.
read nowCalifornia Pizza Kitchen arrives in Portland
September 11, 2005
California Pizza Kitchen will open its only Oregon restaurant this month at Bridgeport Village in Tigard.
read nowStarbucks Makes Five-Year Commitment to Victims of Hurricane Katrina
September 8, 2005
First $1 Million to Go to the American Red Cross Disaster Relief Fund. Company Has Donated Ground Coffee, Ethos(TM) Water and Bottled Tazo(R) Tea.
read nowFormer California Pizza CFO Levin takes same post at BJ's
September 8, 2005
BJ's Restaurants, operator of 41 BJ's Restaurant and Brewery units, announced the appointment of Gregory Levin as its chief financial officer.
read nowNew World Restaurant Group's Einstein Bros, Noah's and Manhattan Bagel Chains Launch Companywide Drive to Aid Victims of Hurricane Katrina
September 8, 2005
Fundraising program follows ongoing effort to provide food to evacuees in Houston.
read nowSub and Wrap Restaurants in The U.S Growth Has Risen by 70% since 1999
September 8, 2005
In real terms, the sandwich, subs and wraps market has grown 70% since 1999, or from $9.9 billion to an estimated $16.8 billion in 1999-2004.
read nowCaribou Coffee sets $13-$15 price est. for IPO
September 5, 2005
Caribou Coffee Co. Inc. on Tuesday said it plans to offer 5.36 million shares at $13-$15 a share.
read nowFreebirds World Burrito Donates Funds and Meals for Katrina Victims
September 5, 2005
Freebirds World Burrito announced its commitment to support recovery efforts in the communities in New Orleans and the Gulf Coast Region affected by Hurricane…
read nowFree Year's Supply of Chick-fil-A Being Awarded to First 100 People
August 30, 2005
Chain to Launch Test of New Spicy Chargrilled Chicken Sandwich in Tampa-St. Petersburg as New Restaurant Opens
read nowStatement from Raving Brands in Response to Counter-Claims Filed against Moe's Southwest Grill
August 30, 2005
Statement from Raving Brands Chief Operating Officer Steve LaMastra in Response to the Recent Counter-Claims Filed against Moe's Southwest Grill
read nowPackaging & Brand Experts to Share Perspectives at Package Design Event
August 29, 2005
Packaging & Brand Experts From McDonald's, Kimberly-Clark, Motorola and Kraft to Share Perspectives at Market Research and Development for Package Design Event…
read nowSome think McDonald's will serve up Chipotle IPO
August 29, 2005
Is Chipotle Mexican Grill, the fast-food burrito and taco restaurant chain largely owned by McDonald's Corp., headed toward an initial public offering?
read nowRestaurant as Most Highly Regarded Business
August 29, 2005
The restaurant industry was found to be the most highly regarded business/industry sector in America, according to an independent poll conducted by The Gallup…
read nowSmart Card Alliance Announced the Formation of a Contactless Payments Council
August 29, 2005
New Smart Card Alliance Council Created to Inform Issuers, Merchants and Consumers About Benefits of Contactless Payments
read nowPapa John's Introduces New Chicken Bacon Ranch Pizza
August 29, 2005
For A Limited Time Only -- Papa John's Offers The Farm . . . or Make That the Ranch!
read nowPapa Murphy's Partners with Seattle Seahawks
August 29, 2005
Papa Murphy's, the Best Pizza Chain in America three years running, was named the official pizza supplier of Qwest Field and the Seattle Seahawks.
read nowHurricane Katrina Disaster Relief: How You and Your Restaurant Can Help
August 29, 2005
American Red Cross offers ideas on how restaurants can make a difference.
read nowRestaurant Industry Outlook Remains Positive
August 29, 2005
Restaurant Industry Outlook Remains Positive While Facing Challenge of Rising Gas and Energy Prices Recruiting and retaining employees, rising gas and energy…
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