August 27, 2021
The restaurant industry has been thrust into a new omnichannel reality that's upended not only the dining experience, but the tactics marketers use to drive…
read nowAugust 27, 2021
Kentucky-based Fazoli's is opening Tuesday in Rome, Georgia, at 42 Hicks Drive S.E.
read nowAugust 27, 2021
MOD Super-Fast Pizza Holdings is debuting a plant-based Italian sausage, which rolls out across all 500-plus locations starting Aug. 31.
read nowAugust 27, 2021
The ongoing labor shortage in the restaurant and foodservice industries is likely not temporary and the big issue for employees is attaining a work-life…
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Little Sesame, which opened in 2016 in Washington D.C., is opening a third location early next year at 7118 Bethesda Lane in Bethesda, Maryland, marking its…
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BurgerFi International Inc., which was Fast Casuals' brand of the Year for 2021 in the Top 100 Movers and Shakers list has tapped ICR, a strategic…
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Sunday, a mobile payments solution provider for restaurants, has introduced its service in the U.S. market. More than 110 restaurants have integrated the…
read nowAugust 26, 2021
The top three jobs restaurants are striving to fill are servers, cooks/line cooks and bartenders, with cooks topping the list, accorind to a 7shifts report.
read nowAugust 26, 2021
Bonchon, which serves Korean fried chicken, has signed multi-location deals in Ohio and Michigan.
read nowAugust 26, 2021
Ike's Love & Sandwiches has appointed industry veteran Adam Rinella as VP of Development to help the 80-unit brand continue expansion. Based in San…
read nowAugust 26, 2021
German Doner Kebab opened at American Dream, an entertainment, retail and dining destination comprising more than 3 million square feet in East Rutherford, New…
read nowAugust 25, 2021
We came, we gathered, we partied, we learned. And we'll be back for RFIS 2022 in Nashville.
read nowAugust 25, 2021
Farmer Boys, a Southern California-based burger brand, is raising the minimum pay to $15 per hour for all California restaurant-level hourly team members…
read nowAugust 25, 2021
SJW Robotics, a Toronto-based food tech company, will introduce a fully autonomous robotic restaurant with zero on-site employees according to a press release.
read nowAugust 25, 2021
Brooklyn Dumpling Shop, a dumpling chain based on the historic Automat concept, has signed a multi-unit franchise deal to make the brand's first appearance in…
read nowAugust 24, 2021
Noodles & Company has entered into a multi-unit franchise and area development agreement with Carlos Hill, the president of Tsunami Enterprises, to open…
read nowAugust 24, 2021
Garbanzo Mediterranean Fresh, owned by WOWorks, is identifying Indianapolis, Fort Wayne, Evansville, South Bend, Valparaiso and Bloomington, Indiana, as its…
read nowAugust 24, 2021
In the category of what most QSRs, fast casual restaurants and hot dog food truck vendors "don't want to hear" comes a study that claims humans lose 36 minutes…
read nowAugust 24, 2021
Los Angeles-based Sweetgreen is acquiring Spyce, a Boston-based restaurant company that created Infinite Kitchen, an automated culinary tool designed to…
read nowAugust 24, 2021
IniBurger, a San Francisco Bay area concept founded last year, is donating August and September proceeds to the International Rescue Committee of Northern…
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