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Teriyaki Madness exec dropping marketing hints

August 27, 2021

The restaurant industry has been thrust into a new omnichannel reality that's upended not only the dining experience, but the tactics marketers use to drive…

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Fazoli's opening in Rome (Georgia)

August 27, 2021

Kentucky-based Fazoli's is opening Tuesday in Rome, Georgia, at 42 Hicks Drive S.E.

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MOD Pizza introduces plant-based topping

August 27, 2021

MOD Super-Fast Pizza Holdings is debuting a plant-based Italian sausage, which rolls out across all 500-plus locations starting Aug. 31.

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Foodservice labor crisis not a temporary challenge

August 27, 2021

The ongoing labor shortage in the restaurant and foodservice industries is likely not temporary and the big issue for employees is attaining a work-life…

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Little Sesame opening 3rd unit

August 27, 2021

Little Sesame, which opened in 2016 in Washington D.C., is opening a third location early next year at 7118 Bethesda Lane in Bethesda, Maryland, marking its…

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BurgerFi focused on landing investors

August 27, 2021

BurgerFi International Inc., which was Fast Casuals' brand of the Year for 2021 in the Top 100 Movers and Shakers list has tapped ICR, a strategic…

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Sunday intros mobile payments in US restaurants market

August 27, 2021

Sunday, a mobile payments solution provider for restaurants, has introduced its service in the U.S. market. More than 110 restaurants have integrated the…

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Cooks, servers, bartenders hardest positions to fill

August 26, 2021

The top three jobs restaurants are striving to fill are servers, cooks/line cooks and bartenders, with cooks topping the list, accorind to a 7shifts report.

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Bonchon bringing Korean flavor to Ohio, Michigan

August 26, 2021

Bonchon, which serves Korean fried chicken, has signed multi-location deals in Ohio and Michigan.

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Ike's adds VP of Development to oversee growth

August 26, 2021

Ike's Love & Sandwiches has appointed industry veteran Adam Rinella as VP of Development to help the 80-unit brand continue expansion. Based in San…

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German Doner Kebab opens inside American Dream

August 26, 2021

German Doner Kebab opened at American Dream, an entertainment, retail and dining destination comprising more than 3 million square feet in East Rutherford, New…

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RFIS 2021 is in the books!

August 25, 2021

We came, we gathered, we partied, we learned. And we'll be back for RFIS 2022 in Nashville.

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Farmer Boys raising minimum wage for California workers

August 25, 2021

Farmer Boys, a Southern California-based burger brand, is raising the minimum pay to $15 per hour for all California restaurant-level hourly team members…

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SJW Robotics to introduce fully autonomous restaurant

August 25, 2021

SJW Robotics, a Toronto-based food tech company, will introduce a fully autonomous robotic restaurant with zero on-site employees according to a press release.

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Brooklyn Dumpling Shop expands to Texas with franchise deal

August 25, 2021

Brooklyn Dumpling Shop, a dumpling chain based on the historic Automat concept, has signed a multi-unit franchise deal to make the brand's first appearance in…

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Noodles & Co undergoes Texas expansion

August 24, 2021

Noodles & Company has entered into a multi-unit franchise and area development agreement with Carlos Hill, the president of Tsunami Enterprises, to open…

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Garbanzo opening in Indiana

August 24, 2021

Garbanzo Mediterranean Fresh, owned by WOWorks, is identifying Indianapolis, Fort Wayne, Evansville, South Bend, Valparaiso and Bloomington, Indiana, as its…

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One hot dog shortens lifespan by 36 minutes, PB&J adds 33 minutes

August 24, 2021

In the category of what most QSRs, fast casual restaurants and hot dog food truck vendors "don't want to hear" comes a study that claims humans lose 36 minutes…

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Sweetgreen scooping up Spyce

August 24, 2021

Los Angeles-based Sweetgreen is acquiring Spyce, a Boston-based restaurant company that created Infinite Kitchen, an automated culinary tool designed to…

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Afghan-born founders of Iniburger donating sales to aid Afghanistan crisis

August 24, 2021

IniBurger, a San Francisco Bay area concept founded last year, is donating August and September proceeds to the International Rescue Committee of Northern…

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