August 9, 2013
Buffalo Wild Wings and Boys & Girls Clubs of America are teaming up today through Sept. 1 to raise money for kids' sports. Buffalo Wild Wings will donate…
read nowAugust 9, 2013
Prelag Partners LLC has introduced Next Gen Dine, a cloud-based, mobile restaurant point-of-sale software designed for the iPad.
read nowAugust 9, 2013
The cost of bacon is on the rise, and the high prices are expected by many analysts to hit the foodservice industry sooner than later.
read nowTo help manage costs, create proper specifications, consider contracts for key items and make a commitment to manufacturers for allowances and distributors…
read nowAugust 9, 2013
Seamless North America LLC and GrubHub Inc. today announced they have completed their previously announced merger.
read nowAugust 9, 2013
Food Genius has launched a new tool to analyze changes in restaurant data. According to a news release, the tool tracks how more than 23,000 food-related items…
read nowAugust 9, 2013
Fiesta Restaurant Group Inc., owner, operator and franchisor of Pollo Tropical and Taco Cabana, reported results for the second quarter of 2013, which ended…
read nowAugust 9, 2013
Fuddruckers has announced the first recipient of its recently launched Certified Training Designation program. The Texas-born fast casual chain…
read nowAugust 9, 2013
Calexico, the NYC-based concept that was named Best Mexican in New York City by Zagat, has signed its third multi-unit franchise deal of 2013. The new deal is…
read nowAugust 9, 2013
Smashburger has added five new franchise partners to its family of better burger franchisees, totaling a combined commitment for 19 new franchise units across…
read nowby Cherryh Cansler — Editor, FastCasual.com
CEO Matt Andrew: "There is a big difference in running restaurants and being a franchisor. You have to be able to teach both how to do it, and why."
read nowAugust 8, 2013
Proven, a mobile employment app, has launched its new Employer App, a mobile job-listing solution that creates a more efficient hiring process, according to a…
read nowAugust 8, 2013
Los Angeles-based The Pizza Studio, announced the signing of an agreement with Studio 37 LLC of San Jose, Calif., to develop 25 new restaurants throughout the…
read nowAugust 8, 2013
MenuTrinfo, a provider of nutritional analysis and allergen identification for foodservice operators, will be the official provider of allergy and gluten-free…
read nowAugust 8, 2013
Plink, an online-to-offline rewards program, announced it is on pace to motivate $100 million in offline sales throughout the next 12 months for national…
read nowAugust 8, 2013
GRILLiT is preparing to open its second franchised store and has chosen Elizabethtown, Ky., as the location. The Latin-Caribbean fast casual…
read nowAugust 8, 2013
Zoyo Neighborhood Yogurt, an Arizona-based, self-serve frozen yogurt franchise, has signed a regional development agreement with ACE Investment Properties to…
read nowRestaurants typically use two formats for online ordering: Portals — or multirestaurant sites that list restaurants alongside their competition — and full…
read nowAugust 7, 2013
Your Pie and Georgia Oak Partners have entered into a partnership in which Georgia Oak will invest substantial growth equity into the emerging pizza franchise…
read nowAugust 7, 2013
According to the latest numbers from the U.S. Department of Agriculture, 16.7 million children live in households without enough food on the table. At 17.…
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