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News & Media

Zaxby's hits billion-dollar milestone

August 20, 2013

Zaxby's Franchising Inc. has hit $1 billion in gross sales in the past 12 months. The fast casual chicken franchise based in Athens, Ga., operates 576 units…

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Orange Leaf upgrades website

August 20, 2013

Orange Leaf Frozen Yogurt has upgraded its website, www.orangeleafyogurt.com, to allow visitors to personalize their flavor experience and share their love of…

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PizzaRev rolling out franchise program

August 20, 2013

L.A.-based PizzaRev is officially entering the franchise arena as part of its strategic growth plan.

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TrustYou.com expands into restaurant space

August 20, 2013

TrustYou, an online reputation management site specializing in the hospitality industry, has expanded into the restaurant space. Bringing its 360-degree…

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Wanna catch a Millennial? Be disruptive

by Alicia Kelso — Editor, QSRWeb.com

It's not enough to have functional and emotional products; we've now entered an era of participation economy, said Jeff Fromm, Millennial expert, who…

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Veggie Grill to open 20th unit

August 19, 2013

Veggie Grill, the West Coast fast casual restaurant concept serving only plant-based food, will open its first restaurant in the San Diego community Thursday…

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Study: Food truck business poaching QSR visits in some markets

August 19, 2013

Since food trucks began appearing on city street corners, their perceivable threat to brick-and-mortar restaurant has been debated. Now, a recent survey…

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New top-your-own pizza concept marks its debut in Phoenix

August 19, 2013

The newest top-your-own pizza concept, Fired Pie, has planted a flag in the Phoenix market, at Deer Valley Towne Center.

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5 fast casuals opening at San Diego airport

August 19, 2013

Five fast casual restaurants are opening soon at San Diego International Airport's as part of the San Diego County Regional Airport Authority's comprehensive…

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Korean fast casual launching in Ohio

August 19, 2013

Gosh Enterprises, best known for its Charleys Philly Steaks brand, are unveiling a new fast casual concept — BiBiBop — this week in Ohio, according to the…

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Mooyah adding 48 restaurants in Florida

August 19, 2013

MOOYAH has an ambitious growth plan for the state of Florida, focusing on Miami/Fort Lauderdale, Tampa, Orlando, West Palm Beach, the Fort Myers/Naples area…

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Chicken Salad Chick to open 2nd location in SC

August 19, 2013

Chicken Salad Chick will open a new franchise location in Columbia, S.C. The new restaurant will be at 5109 Sunset Blvd.

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Asian Box CEO: Gluten-free zone leading to brand's growth

by Cherryh Cansler — Editor, FastCasual.com

The 1-year-old concept is gearing up for growth.

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4 characteristics of organizational catering alignment

by Erle Dardick — CEO, Monkeymedia

To increase sales, catering will need to have share of mind internally as well as proper budgetary support from every department within your organization.

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CaliBurger to open in Bahrain

August 16, 2013

CaliBurger recently signed a major master franchise deal for all of the Middle East, including a 5-unit sub deal for Bahrain. CaliBurger has signed 201…

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Buffalo Wild Wings hosting fantasy football events

August 16, 2013

Buffalo Wild Wings is kicking off fantasy football season by providing groups of eight or more that register to hold draft parties at the restaurant with…

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Foodservice equipment company enhances website

August 16, 2013

Taylor Company, a provider of foodservice equipment, has introduced Taylor-Company.com, a new website designed to educate customers about the company's…

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Teriyaki Madness expanding throughout Southern California

August 16, 2013

Teriyaki Madness has completed four franchise agreements that will bring seven locations to Southern California, including Los Angeles, Orange County and…

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Registration open for free webinar: Training 2.0 - When Learning Goes Social

August 16, 2013

Training teams is an essential part of any restaurant's operations, but how that training is accomplished is changing in positive ways that help learners be…

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Report: Restaurant salaries, benefits looking brighter

August 16, 2013

People Report has released the 2013 Corporate Compensation and Benefits Survey, which answered these questions: Are restaurant employees' compensation and…

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