Hardee's CEO tapped as labor secretary: What's in it for restaurant biz?

by S.A. Whitehead — Food Editor, Net World Media Group

December 8, 2016

Where the nation and the restaurant industry labor force are concerned, Andy Puzder is quite vocal in his pro-automation and anti-regulation views. These views…

Trumping the restaurant industry

The founder and owner of the six-restaurant Uncle Jack's brand and former host of the Food Network's "Restaurant Stakeout" discusses how he thinks…

Dickey's opens locations in TX and OR

December 8, 2016

Texas and Oregon are getting more barbecue, according to a press release. Dickey's Barbecue Pit opened two locations this Thursday, one in Frisco and the other…

Starbucks pizza? Yes, it's true

by S.A. Whitehead — Food Editor, Net World Media Group

The chain's ambitious plan will increase revenue by 10 percent, grow earnings per share by 15-20 percent and drive mid-single-digit comp growth each year…

Dickey's BBQ hoping social media contest inspires Elf on the Shelf photos

December 7, 2016

It's that time of year again, and Dickey's Barbecue Pit is using social media to host its Big Yellow Cup contest and to celebrate the season, according to a…

Cousins gives cash to Wisconsin philanthropies

December 7, 2016

A branch of the National Alliance on Mental Illness and the Faith, Hope and Love organization received some philanthropic "love" from Cousins Subs Make It…

Captain D's: Something's 'fishy' in Florida

December 7, 2016

Captain D's opened its newest corporate location Monday in Lake City, Florida, bringing the state's  total to 30 restaurants, according to a news release. 

McAlister's Deli names president

December 7, 2016

Paul Macaluso has taken over as president of McAlister's Deli, according to a press release from the brand's parent company, Focus Brands. Before joining Focus…

Why Moe's Southwest Grill, A&W focusing on digital marketing

by Cherryh Cansler — Editor, FastCasual.com

Digital media is always changing, so it's important to stay up-to-date with the latest trends and developments.

5 ways to attract the under-tapped teen consumer

As the restaurant industry faces among the lowest annual revenues since 2008, the teen market represents a bright spot in future spending. For the restaurant…

What to learn from DC pizza brand's fake news nightmare

by S.A. Whitehead — Food Editor, Net World Media Group

The potentially brand-ending effects of rumor in the Internet age became painfully evident Sunday when a fake news report connected to Washington D.C's…

Automated food safety compliance platform hits market

December 7, 2016

VeriSolutions and AT&T have created an automated system to help restaurant brands comply with food-safety guidelines. VeriSolutions' platform features a…

Chipotle's stocks drop after Ells admits 'nervous' about 2017 outlook

December 7, 2016

Chipotle's Steve Ells isn't satisfied with the rate of recovery and the quality of the experience offered to customers. He addressed investors Tuesdays at a…

Does Domino's offer a better mobile experience than Starbucks?

December 7, 2016

While Starbucks is usually top of mind when it comes to a best-in-class mobile experience, it came in second place to Domino's this year, according to DMI…

The Princess City welcomes Pie Five

December 6, 2016

Pie Five didn't have to be a frog to open its newest location in The Princess City of the Hoosier State, Mishawaka, Indiana today. The unit is owned and…

JJ's Red Hots puts a pup or two in the 'Pear Tree'

December 6, 2016

JJ's Red Hots kicked off its fourth annual 12 Days of Hot Dogs promotion today, according to the release. It's the culmination of a previously held challenge…

Garbanzo adds industry vets to exec team

December 6, 2016

Garbanzo has added two industry professionals to its executive team. Patti Rother, who most recently served as director of franchise sales and operations for…

Fishbowl, Olo integrating to allow operators to leverage online ordering data for better customer engagement

December 6, 2016

Fishbowl and Olo are integrating their platforms to allow restaurant operators to leverage online ordering data as a source for identifying customers and…

Panda Express opening 7th NYC unit

December 6, 2016

Panda Express is opening a seventh New York City location Dec. 14 as it continues its East Coast expansion efforts. Located at 414 Eighth Ave., the unit will…

Tropical Smoothie signs 6-unit deal for South Carolina

December 6, 2016

Tropical Smoothie Cafe has signed a franchise development agreement with industry veterans Bill Ruby and Greg Powell to expand its presence in South Carolina.