September 17, 2012
A new report by Technomic and Restaurant Finance Monitor finds that the franchising of restaurant brands continues to be a major growth avenue pursued by…
read nowSeptember 17, 2012
Chipotle Mexican Grill Inc. today announced that it will host a conference call to discuss third quarter 2012 financial results on Oct. 18 at 4:30 p.m. eastern…
read nowSeptember 17, 2012
PizzaRev, a Los Angeles-based artisanal pizza concept, has opened its new Studio City restaurant location along Ventura Boulevard's "Restaurant Row."
read nowSeptember 17, 2012
U-Swirl Inc., parent company of U-Swirl International Inc., the owner and franchisor of U-Swirl Frozen Yogurt cafés, announced today that the 31st U-Swirl Café…
read nowby Alicia Kelso — Editor, QSRWeb.com
Many fast casuals are now serving brews.
read nowby Nate DaPore — President and CEO, PeopleMatter
More than a quarter of new jobs 29.2 percent are in foodservice.
read nowby Alicia Kelso — Editor, QSRWeb.com
More than 70 percent of franchisees surveyed said they would recommend their brand to other candidates – a strong indicator of job satisfaction.
read nowSeptember 14, 2012
Fatburger's presence is about to get fatter in Asia. Fog Cutter Capital Group Inc.'s Fatburger restaurant has partnered with PUJI Capital Limited, a…
read nowSeptember 14, 2012
Corner Bakery Café has signed a franchise agreement to open restaurants in the Northwest beginning in 2013.
read nowSeptember 14, 2012
Chipotle's experiment with its Asian fast casual concept ShopHouse is going well enough for the company to add a second location in Washington D.C. The…
read nowby Jitendra Gupta — Mobile CRM Director, Punchh
Sports and politics are dissected endlessly in the media, but it's my hunch that Americans spend significantly more time talking about food. Big games happen…
read nowFast casual brands and QSRs are embracing Wi-fi now more than ever for two reasons. It's now easy to deploy and customers expect it.
read nowby Alicia Kelso — Editor, QSRWeb.com
Big-margin soft drinks are good for operators' bottom lines.
read nowSeptember 13, 2012
The National Restaurant Association is calling on foodservice equipment manufacturers to apply for its 2013 Kitchen Innovations Awards. Selected by an…
read nowSeptember 13, 2012
Free Queso Day is back at Moe's Southwest Grill; on Sept. 20, the fast casual chain will give each customer a free 6-ounce cup of queso and is also asking fans…
read nowSeptember 13, 2012
5-Spice Asian Street Market, a 6-year-old fast casual restaurant in Boca Raton, Fla., is now offering a Vietnamese specialty to the menu as part of its plan to…
read nowSeptember 12, 2012
The MELT, a Bay Area fast casual chain, is rolling out its national 100 MELT Bus fleet as part of its five-year, 500 retail location plan. The MELT "Bus Stop…
read nowSeptember 12, 2012
As consumers manage restaurant checks by cutting back on beverages and ordering food-only at main meals, restaurant chains are driving incremental…
read nowSeptember 12, 2012
Share Our Strength's Dine Out for No Kid Hungry, a week-long fundraiser to help end childhood hunger in the U.S., will be held at participating restaurants…
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