Pollo Campero opening 3rd Tennessee store

May 7, 2024

Alberto Sosa, who owns two Pollo Campero franchises in Tennessee, is bringing the Central American chicken concept to the Nashville suburb of Smyrna at 361 N…

Chicken Salad Chick adding 4th Little Rock location

May 7, 2024

Chicken Salad Chick is growing its Little Rock, Arkansas, presence in opening its fourth spot in the city and second in the northern suburbs at 13101 Crystal…

Togo's pumps up sandwich offerings

May 7, 2024

Togo's Sandwiches has enhanced its Italian sandwich lineup with the revamped #16 Italian, featuring four deli meats and a balsamic dressing to transform the…

How e-tips can increase restaurant profitability

by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator

It's no secret restaurants are struggling with profitability. Is e-tipping the secret sauce to boost revenue?

How Budderfly reduces energy costs, helps QSRs become greener

May 6, 2024

Restaurant owners learned how to cut expenses and become more eco-friendly from a recent webinar sponsored by Budderfly and hosted by Networld Media Group. The…

Former Dallas Cowboy player expands role with Sonny's BBQ

May 6, 2024

Former professional football player Shannon Snell is joining Sonny's BBQ as head pitmaster and brand ambassador.

Star Micronics To Showcase Top POS Innovations At The 2024 Restaurant Show

Industry leader Star Micronics is gearing up to serve innovation at the National Restaurant Association Show with its cutting-edge range of POS hardware and…

Cubby’s Expands Restaurant Tech Stack and Continues Expansion.

Controlling food costs is always top of mind for Cubby’s, a Utah-based multi-unit restaurant brand committed to fresh, high-quality ingredients. The concept …

Presented by SynergySuite

NCR Voyix, Olo deepen partnership to enhance restaurant guest data, ordering

May 3, 2024

NCR Voyix and Olo, leaders in digital commerce and restaurant technology respectively, are expanding their longstanding partnership. The move integrates Olo's…

Bagel Boss expands to South Florida with 'baker’s dozen' of locations

May 3, 2024

Bagel Boss is expanding to the Sunshine State with the opening of 13 locations in Boca Raton, Miami, Aventura, Surfside, Hollywood and Davie, Florida.

Bonchon ends Q1 with 4 restaurant openings

May 3, 2024

South Korea-based Bonchon ended Q1 2024 with four openings, two in California, one in New York, and one in Massachusetts, and signed deals to add 20 locations…

Craveworthy acquires Sigri Indian BBQ

May 2, 2024

Craveworthy Brands, a restaurant platform company that owns Bd's Mongolian Grill, Genghis Grill and several other brands, has acquired New Jersey-based Sigri…

Clean Eatz packing some protein

May 2, 2024

In response to customers requesting access to its meats without accompanying fixings, Clean Eatz Kitchen has launched "Just the Meatz." It allows guests to…

Chick N Max signs Missouri deal

May 2, 2024

Chick N Max, specializing in almond-wood smoked chicken and wings, sandwiches and fried tenders, is headed to southwestern Missouri, thanks to a multi-unit…

Shake Shack beats Q1 profit expectations

by Cherryh Cansler — Editor, FastCasual.com

May 2, 2024

Shake Shack said Thursday that it beat first-quarter profit expectations, nudging shares up 1.6%, despite revenue coming up short of the $291 million predicted…

Slim Chickens entering Germany

May 2, 2024

Slim Chickens is opening 20 locations in Germany via a partnership with Foodelity Group, a sub-franchisee of Boparan Restaurant Group, the owner of 51 Slim…

FastCasual producing restaurant catering workshop with Erle Dardick’s OPGA

by Cherryh Cansler — Editor, FastCasual.com

The Restaurant Catering Workshop will provide a blueprint for restaurant operators focused on catapulting catering sales.

How to Use the BotristaPro

Botrista CSO, Jason Valentine, shares how easy it is to craft any of our 2,000+ drink recipes in under 20 seconds with the BotristaPro. Discover how simplicity…

Presented by Botrista Inc.

Toast combines digital storefront, marketing suites for seamless data collection

May 1, 2024

Toast, an all-in-one technology platform built for restaurants, has combined its digital storefront and marketing tools, allowing restaurants to gather guest…

How AI, data revolutionizing restaurants in 2024

by Daniel Hawes — Vice President of Product Design, Givex

From front-of-house innovations that enrich the customer experience to back-of-house efficiencies that streamline operations, technological advancements are…