Hill Country debuts food park in downtown Brooklyn

November 27, 2018

The Hill Country Food Park, which has opened in a 10,000-square-foot location at 345 Adams St. in downtown Brooklyn, is home to six unique food concepts and…

fresh&co kicks off franchise expansion strategy

November 27, 2018

New York-based fresh&co is aiming to expand and has officially announced its franchise strategy to extend its reach in the northeastern U.S.

Presidents of Krystal, Schlotzsky's, Auntie Anne's, Huey Magoo's make up 'Franchising Think Tank'

The Franchising Think Tank is part of the Restaurant Franchising and Innovation Summit, March 11-13, in Louisville.

Creating Value with Table Tracking Systems

The ability to deliver food to guests quickly and efficiently is a tremendous benefit, but it’s just the first link in the value chain. Learn why brands such…

Freddy’s Frozen Custard & Steakburgers teams up with Tillster on digital ordering, loyalty

November 27, 2018

Freddy's Frozen Custard & Steakburgers aims to boost the guest experience with web and mobile ordering as well as an enhanced loyalty program.

US romaine contamination problems: FDA says better labeling starts now

November 27, 2018

Federal food safety authorities at the U.S. Food and Drug Administration, Centers for Disease Control and Prevention and state health officials have taken some…

My Pie plans spring Miami opening

November 27, 2018

My Pie will open it first Florida location next spring, this one in Miami, where the brand said in a news release that it eventually plans to open five…

Designing marketing campaigns to promote growth, sustainability

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Marketing leaders from F&Co., Taziki's Mediterranean Cafe and Cici's Pizza shared insight on winning marketing campaign strategy during the recent Fast Casual…

Mac’d taps eatsa to integrate digital order channels, boost customer experience

November 27, 2018

The build-your-own mac and cheese fast casual Mac’d is deploying eatsa’s technology platform to integrate order-to-pickup processes.

I Love Juice Bar opens in another downtown Memphis location

November 27, 2018

I Love Juice Bar is now operating in three Memphis downtown locations, with the latest opening just outside the Tennessee Brewery on Tennessee Street.

Dos Toros launches additional revenue stream with line of bottled sauces

by Cherryh Cansler — Publisher, FastCasual.com

November 26, 2018

Dos Toros Taqueria has jumped into the retail industry with the launch of bottled hot sauces. Available on its website or in its 19 units, the options include…

Wingstop rolls out delivery to LA, Houston

November 26, 2018

Wingstop, which has more than 1,200 locations worldwide, has launched delivery in the Los Angeles and Houston markets via DoorDash. The rollout builds upon the…

Zoes CEO out as Cava completes acquisition

November 26, 2018

Zoes CEO Kevin Miles is out of a job now that Washington D.C.-based Cava Group has completed its $300 million acquisition of the brand, a plan it first…

Checklist for the Effective Outdoor Digital Signage in Retail

by Egor Belenkov — CEO, Kitcast

The retail digital signage is changing the market forever. Offline business owners can now improve their customer engagement and deliver more relevant dynamic…

Zoup, Ballard Brands, Vale Food share tips, advice on battling payment fraud

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Top brand leaders from Zoup, Ballard Brands and Vale Food share advice and knowledge of how to prevent payment fraud in a panel session sponsored by Kount.

Mod Pizza to open store No 400

November 23, 2018

Mod pizza will open its 400th location on Friday, Nov. 23, in Kalispell, Montana, also the brand's tenth birthday, a news release said. The company said…

Ballard Brands, Blue Lemon, Four Foods Group, Luna Grill, Mad Greens: 5 CEOs speak out

by S.A. Whitehead — Food Editor, Net World Media Group

Meeting labor needs topped the list of concerns for the leaders of five major restaurant companies at this year's Fast Casual Executive Summit in Seattle.

Restaurants pull romaine lettuce after CDC issues E coli warning

by Cherryh Cansler — Publisher, FastCasual.com

November 20, 2018

Updated: 8:30 a.m., Nov. 21

Buona Original Italian Beef arriving in Chicago's West Loop

November 20, 2018

Family-owned Buona, The Original Italian Beef will debut in Chicago's West Loop on Nov. 24 and plans to celebrate the opening of its 24th store with free beef…

Ripe readying 2019 grand opening

November 20, 2018

Fast casual Ripe is prepping for the opening of its first location, in Delray Beach, Florida come spring, 2019.