News & Media
Saladworks, Frutta Bowls now available under 1 roof
by Cherryh Cansler — Publisher, FastCasual.com
Move over Ken-Taco-Hut. There is a new co-branded chain in town. Saladworks and Frutta Bowls — both owned by WoWorks — have two locations where customers may…
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SOCi acquires marketing platform Brandify
July 30, 2021
SOCi, which offers a marketing platform for multi-location markets, has acquired Brandify, a provider of location-based digital marketing solutions.
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Mighty Quinn's Barbeque receives investment to fuel growth
July 30, 2021
New York-based Mighty Quinn's Barbeque has received an investment from the investment firm, Bolt Ventures, to help it expand.
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Sandwich chain to add vending machines in response to labor shortage
July 30, 2021
Pret A Manger, a London-based international sandwich chain, will add vending machines in response to staffing problems, according to a Financial Times report…
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Zaxby's adds 'The Southwest' to Zalad lineup
July 30, 2021
Zaxby's, a QSR known for its chicken fingers, wings and signature sauces, has introduced the Southwest Zalad, a made-to-order salad available systemwide…
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The Evolution of Ghost Kitchens
We've all seen the increase in chatter around ghost kitchens and their impact. But do you know what the future of ghost kitchens may hold and whether you…
Presented by SynergySuite
download nowQuiznos Sub (Grupo QZCR) + SynergySuite Case Study
Grupo QZCR, a franchise group with Costa Rican Quiznos Sub locations, implemented SynergySuite as its back-of-house platform, leading to a 4% reduction in…
Presented by SynergySuite
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Synergy Restaurant Consultants launches training platform
July 29, 2021
Restaurant consultancy Synergy Restaurant Consultants has launched Synergy SYNC, an integrated cloud-based restaurant training and management platform that…
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German Doner Kebab opening first Toronto location
July 29, 2021
German Doner Kebab will open a flagship restaurant in downtown Toronto, expanding its growth in Canada, according to a company press release.
read nowCosta Vida + SynergySuite Case Study
Costa Vida, a fresh Mexican concept, implemented SynergySuite as its back-of-house platform, leading to $400/week/location reduction in labor costs and 2…
Presented by SynergySuite
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Slim Chickens keeps hatching, opens 5th Tennessee location
July 29, 2021
Slim Chickens, a fast casual franchise in the "better chicken" segment, has opened its fifth Tennessee location, according to a press release.
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Mountain Mike's Pizza Q2 same-store sales grow 16.4%
July 29, 2021
Southern California-based Mountain Mikes Pizza said its same-store-sales grew 16.4% in Q2, while total system sales grew 25.9% over 2020. AUVs for the brand…
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Why vampires, secret agents are taking delivery gigs
by Cherryh Cansler — Publisher, FastCasual.com
Josh Sugarman, chief experience officer and founder of Codename Burg3r and Vampire (dot) Pizza, describes his concepts as "an entirely new type of restaurant…
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Veggie Grill adds 30th location
July 29, 2021
The 30th Veggie Grill opened Thursday in West Hollywood at 7917 Sunset Blvd.
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Pandemic pushes home coffee consumption, sustains interest in gourmet products
July 29, 2021
At-home coffee consumption jumped from 73% to 81% during the pandemic over foodservice coffee consumption, according to research from The NPD Group.
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Dickey's opens in Pakistan
July 29, 2021
Thanks to a master franchise agreement with Azam Bhatti and Mazhar Zaidi of the A.J. Corporation, Dickey's Barbecue Pit has opened in Lahore, Pakistan, serving…
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Former Chicken Salad Chick employee becomes franchisee
July 29, 2021
Chicken Salad Chick has opened the doors to its 200th location under the direction of first-time franchise owner and former Chicken Salad Chick corporate…
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Pancheros Mexican Grill bringing 'perfect' burrito to Peoria location
July 28, 2021
Pancheros Mexican Grill, a fast casual restaurant known for its burritos, burrito bowls and queso, opened this week at The Shoppes at Grand Prairie, in Peoria…
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Caribou Coffee to use only cage-free eggs by 2025
July 28, 2021
Caribou Coffee, a Minnesota-based chain with over 700 locations worldwide, won praise today from an animal protection non-profit, Lever Foundation, for…
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Canada's restaurant count dropped by 5K in 2020
July 28, 2021
Before the pandemic, Canada's restaurant count held steady at 66,000 units going back to 2016, but then 2020 happened, and the industry lost 5,000 units. That…
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