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News & Media

Natural pork product pays off for Chipotle

April 17, 2007

Medill News Service: Chipotle's decision to use more expensive, naturally-raised pork in its burritos resulted in a big price hike for the item in 2001, but it…

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P.J. Coffee intros environmentally friendly cups

April 17, 2007

ATLANTA — PJ's Coffee of New Orleans will implement eco-friendly cold drink cups in all of its 48 locations, the company announced April 17.     The 10…

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Souplantation sued over E. coli, 15 people exposed

April 17, 2007

San Francisco Examiner: A 72-year-old woman who ate at a Lake Forest, Calif., Souplantation has sued the company, claiming it served contaminated food that…

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Taco Del Mar opens 250th location

April 17, 2007

SEATTLE — Taco Del Mar opened its 250th restaurant April 18 in Keizer, Oregon, franchised by Gwen Felkins under Oregon Master Developer Jeff Masterjohn. …

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Macy's to intro quick-serve, cafe concepts at Florida malls

April 17, 2007

South Florida Sun-Sentinel: Macy's department stores is introducing its own brand of quick-serve eateries and restaurants to Florida stores as a part of a…

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No bonus for Panera CEO

April 16, 2007

St. Louis Business Journal: Panera Bread Co.'s chief executive Ronald Shaich did not receive an annual cash incentive bonus for 2006, but he did give out…

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Technomic identifies foodservice social responsibilities

April 16, 2007

CHICAGO — In a recent study of consumer attitudes in the United States toward corporate social responsibility in foodservice, Technomic found that restaurant…

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Boudin SF: The evolution of a bakery

With fast casual Boudin SF, Forklift Brands looks to change the bakery experience.

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Intura Solutions expands in the U.K. and Ireland

April 16, 2007

ARLINGTON, Texas — Intura Solutions LP, supplier of point-of-sale and business management software for quick-service, fast casual and delivery restaurant…

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Receipt-label thermal paper launched for restaurants

April 16, 2007

LANCASTER , Pa. – MAX International Converters has introduced MAX-Stick for the restaurant industry, repositionable receipt-label thermal paper.

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Quiznos intros Peppercorn Parmesan Turkey sandwich

April 15, 2007

DENVER — Quiznos introduced April 16 the Peppercorn Parmesan Turkey with Bacon sub to their nationwide toasted sandwich roster.   The toasted sub is…

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Comps fall at Caribou Coffee

April 15, 2007

Reuters: Caribou Coffee Company Inc., said preliminary first-quarter same-store sales fell comps 1 percent from the prior year, due in part to winter storms.

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Burgerville wins

April 15, 2007

VANCOUVER, Wash. — Cable television's Food Network has recognized Burgerville, part of The Holland Inc.'s restaurant group, with its "Better Burger" Award. …

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Coffee roasters look to train baristas

April 15, 2007

The Courier-Journal: The number of coffee houses in the United States has nearly doubled in the past six years. According to the Specialty Coffee Association…

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Qdoba looks to franchise growth

April 15, 2007

The Denver Post: Qdoba Mexican Grill is in the middle of an ambitious expansion that includes the opening of at least 80 restaurants in 2007. The company has…

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Sales increase at Penn Station

April 15, 2007

CINCINNATI — Penn Station East Coast Subs celebrated 34 consecutive months of increased average restaurant sales, for the period ended March 31.    "We are…

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Gumbo a Go-Go changes name

April 15, 2007

LOUISVILLE, Ky. — Cajun and Creole fast casual eatery Gumbo A Go-Go has changed its name to J Gumbo's Down-Home Cajun Cooking to better reflect the…

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Salads paying off for QSR operators

April 12, 2007

CHICAGO — Quick-service restaurants have been aggressively improving and promoting their salad offerings—and their efforts appear to be paying off, according…

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NRA show to feature eco-friendly products

April 12, 2007

Attendees at the 2007 National Restaurant Association Restaurant, Hotel-Motel Show will have a special opportunity this year to look at ways of making their…

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Firehouse names VP of finance and technology

April 11, 2007

JACKSONVILLE, Fla. — Vincent F. Burchianti has been named as vice president of finance and technology for Firehouse Restaurant Group, the parent company of…

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