Taco Del Mar launches Bonfire BBQ Burrito

November 9, 2009

Taco Del Mar plans to keep summer alive with the introduction of its new Mondo Bonfire BBQ Burrito. On Nov. 13, customers can try the new Bonfire BBQ Burrito…

Research and Markets report foreshadows possible Tyson Foods contender

November 8, 2009

The upturn in business sentiment following the global economic downturn looks like it could bring with it a wave of consolidation in the global food and drink…

Integrated Control Corp. debuts new products

November 8, 2009

Integrated Control Corporation (ICC), a provider of foodservice technology solutions, will debut its state-of-the art 2010 Temp Minder at the International…

Starbucks to put Seattle's Best in 9,000 Subway locations

November 8, 2009

Nearly half of all Subway restaurants in the U.S. will be serving Seattle's Best Coffee as part of its breakfast offerings by the end of the year. The…

Starbucks showing signs of recovery

November 8, 2009

Starbucks Corp. finished its fiscal fourth-quarter with revenues of $2.4 billion, a 4 percent decrease when compared to revenues of $2.5 billion reported for…

Fast casuals lead salt-reduction charge

As menu-labeling legislation takes effect across the country, operators are looking at reducing more than calories.

Fast casuals lead salt-reduction charge

As menu-labeling legislation takes effect across the country, operators are looking at reducing more than calories.

Einstein Noah announces Q3 results

November 5, 2009

Einstein Noah Restaurant Group Inc., operating under the Einstein Bros. Bagels, Noah's New York Bagels, and Manhattan Bagel brands, has reported financial…

Au Bon Pain to use eggs from cage-free chickens

November 5, 2009

ABP Corporation, operater of the Au Bon Pain restaurant chain, has announced its new policy for using eggs from cage-free chickens in its Massachusetts…

Ohio journalist weighs in on Five Guys vs. Smashburger

November 5, 2009

As both Five Guys and Smashburger continue to break ground in new markets, the debate floor has opened to restaurant critics and consumers alike: Five Guys or…

'Brand' -- what does it mean to today's marketers?

by Sandy Lechner — client contact, The Synergy Media Team

With promotional dollars at a premium, "branding" needs to take a distant back seat to return-on-investment-based programs for many regional chains.

Corner Bakery signs 11-unit San Diego franchise deal

November 4, 2009

Corner Bakery Cafe's strategic franchise development program continues to prove successful during the down economy, as the brand announces a partnership with…

Qdoba offers free kids' meals at Mass. locations

November 4, 2009

Qdoba Mexican Grill is now offering free meals for children, 12 years of age and younger, when a parent purchases one adult meal. The free weekly kids' meal…

Bruegger's launches Toys for Tots holiday campaign

November 4, 2009

Bruegger's is teaming up with the Marine Toys for Tots Foundation to meet the dramatic increase in requests for toys this holiday season. Through its "Kids…

Rubio's ends third quarter debt free

November 4, 2009

Rubio's Restaurants Inc. is ending its third quarter debt free, positioning the company well from a liquidity standpoint as it begins the fourth quarter. …

Metal Packaging Alliance chair says BPA unfairly maligned by Consumer Reports

November 4, 2009

Operators buying bulk cans of food supplies need not be alarmed by Consumer Reports' data on measurable levels of bisphenol A (BPA) in canned foods, according…

First Seattle's Best Coffee opens in Houston

November 3, 2009

Seattle's Best Coffee has announced that its first Houston-area franchise opened in the lobby level of Williams Tower by the Galleria. The kiosk is the first…

PJ's Coffee of New Orleans continues with expansion push

November 3, 2009

PJ's Coffee of New Orleans has announced its continued expansion efforts in the year since it was acquired by Scott, Steve and Paul Ballard along with Thomas…

Technomic report predicts alcohol sales falling in 2010

by Valerie Killifer — senior editor, NetWorld Alliance

Alcohol sales at casual- and fine-dining chains are expected to be slim in 2010, giving some fast casual operators a golden opportunity.

Spoon Me opens franchise location in Calgary

November 3, 2009

Spoon Me frozen yogurt has expanded into Canada with its first location in Calgary, Alberta. The Calgary Spoon Me pushes the total number of operating stores…