September 25, 2006
NEVADA, Iowa — Burke Corp., an industry leader in fully cooked meat products, introduced its fully cooked, chicken pot pie filling under its MagniFoods…
read nowby Julie Sturgeon — independent journalist, CEOEditor, Inc.
Blevins brothers created this fast-casual concept. Now they're prepared to take their sandwich chain national.
read nowSeptember 24, 2006
ST LOUIS — Panera Bread is inviting its customers to join in the fight against breast cancer by eating a bagel for breakfast during National Breast Cancer…
read nowSeptember 24, 2006
South Bend Tribune: Desert Moon, a fast-casual fresh-Mex concept, is expanding in Indiana. The 2,000-square-foot restaurant seats about 38 and has outside…
read nowSeptember 21, 2006
TRUMBULL, CT — NetWorld Alliance LLC, and JD Events LLC have announced that JD Events will acquire the trade show assets of NetWorld Alliance. The acquisition…
read nowSeptember 21, 2006
Madison Times: While Whole Foods isn't often thought of as a restaurant, it has been drawing in hordes of customers hungry for its organic offerings. It leads…
read nowSeptember 21, 2006
GOLDEN, Colo. — Einstein Bros. is expanding efforts to support sustainable, small-scale coffee farmers around the globe with the introduction of Global…
read nowSeptember 21, 2006
DALLAS — WingStreet, the world's largest dedicated delivery wing chain and a subsidiary of Yum! Brands Inc., introduced a new Buffalo sauce in three heat…
read nowSeptember 20, 2006
BALTIMORE — If the Mid-Atlantic Food and Beverage EXPO is any indication of the restaurant industry's future, operators may want to consider purchasing…
read nowSeptember 20, 2006
ATLANTA — As noticeable trends in the coffee industry point to lifestyle branding for image-conscious consumers, the increase in premium coffee offerings…
read nowSeptember 20, 2006
DALLAS — College students across the country are showing their love for The Wing Experts. From Gainesville, Fla., to Tucson, Ariz., to Long Beach, Calif.…
read nowSeptember 19, 2006
The Produce News: An overabundance of mushrooms in America is forcing prices downward and pushing some mushroom farmers out of the business. That attrition…
read nowSeptember 19, 2006
SAN DIEGO — Red Door Interactive, an Internet presence management agency, announced today that it was selected by Rubio's Fresh Mexican Grill to manage and…
read nowSeptember 19, 2006
JACKSONVILLE, Fla., — The National Restaurant Association (NRA) has given Firehouse Subs its Restaurant Neighbor Award in the national chain category. The…
read nowSeptember 19, 2006
NEW ALBANY, Ind. — Image Vault, a provider of end-to-end digital video security solutions, and Menusoft Systems, a PC-based point-of-sale solutions provider…
read nowSeptember 19, 2006
DALLAS — A class action immigration lawsuit has been filed against Cafe Express, its parent company Wendy's International Inc. and its former law firm on…
read nowSeptember 18, 2006
ROSWELL, Ga. — Improved hand hygiene can help reduce foodborne illnesses, yet compliance among workers in the foodservice industry remains a concern. To…
read nowThis traditional form of advertising has changed, but still effective.
read nowSeptember 18, 2006
Oregon Live: Only about a fifth of the eligible workers at Burgerville restaurants signed up for the company's group health-insurance plan last year. Costing…
read now