How to romance customers out of Valentine's Day dollars

by Cherryh Cansler — Publisher, FastCasual.com

Coming up with attractive and creative Valentine's Day promos can be a challenge when nearly every restaurant on the planet is competing for the consumer’s…

Why the restaurant industry's relationship with US government is still #Complicated

by Cherryh Cansler — Publisher, FastCasual.com

Considering President Donald Trump's passion for business, many were hoping the relationship between the restaurant industry and the government would be less…

Fast Casual CEOs predict the future

by Cherryh Cansler — Publisher, FastCasual.com

Several CEOs weigh in on the year's unfolding trends.

Pushing boundaries: Top 10 menu trends of 2017 revealed

by Cherryh Cansler — Publisher, FastCasual.com

Combining cuisines from all over the world will be 2017's No. 1 trend. Other trends include spicier flavor profiles, more vegan and veggie options and DIY…

Why Moe's Southwest Grill, A&W focusing on digital marketing

by Cherryh Cansler — Publisher, FastCasual.com

Digital media is always changing, so it's important to stay up-to-date with the latest trends and developments.

Going 1-on-1 with Garbanzo CEO

by Cherryh Cansler — Publisher, FastCasual.com

James Park took the reins just over a year ago at Garbanzo Mediterranean Grill, leaving behind a VP title at Which Wich. He's spent the past year streamlining…

Howard Schultz resigning as Starbucks CEO to focus on retail innovation

by Cherryh Cansler — Publisher, FastCasual.com

December 1, 2016

Schultz said he personally asked COO Kevin Johnson to fill his shoes because he is a "true servant leader."

A 4-step plan to boost holiday catering sales

by Cherryh Cansler — Publisher, FastCasual.com

Brands striving to increase catering sales this holiday season should ask and answer four questions.

McDonald's hoping tech upgrades will level playing field with fast casuals

by Cherryh Cansler — Publisher, FastCasual.com

After a successful pilot of the chain’s "JustForYou experience" at 500 revamped U.S. restaurants in New York, Florida and Southern California, McDonald's has…

8 great takeaways from Dubai global franchising show

by Cherryh Cansler — Publisher, FastCasual.com

The Global Franchise Market show in Dubai covered a variety of franchising issues, including women in franchising, how to take your brand global, how to know…

Chipotle halts growth of Asian fast casual concept

by Cherryh Cansler — Publisher, FastCasual.com

October 27, 2016

Chipotle is getting out of the Asian fast casual market, saying this week that although it's not necessarily closing its 15 ShopHouse units in D.C., Maryland…

Now trending: Restaurants offering gender-neutral bathrooms

by Cherryh Cansler — Publisher, FastCasual.com

Many restaurants are ditching signs indicating separate men's and women's restrooms.

Fast Casual Exec Summit attendees learn that success isn't just about food, it's about the people

by Cherryh Cansler — Publisher, FastCasual.com

The Fast Casual Executive Summit 2016 brought together hundreds of c-level executives to learn from one another in Dana Point, California.

Pei Wei Test Kitchen stirs up 'priceless' ROI

by Cherryh Cansler — Publisher, FastCasual.com

Pei Wei has opened an official test kitchen that also serves as a fully functioning restaurant.

Uncle Maddio's on franchisee failure: Lessons learned drive growth forward

by Cherryh Cansler — Publisher, FastCasual.com

When you build a brand, you are taking a chance on new franchisees. There will be failures, shares Uncle Maddio's. The trick is to turn those failures into…

Heard at the Fast Cas Exec Summit: Editors share favorite session quotes

by Cherryh Cansler — Publisher, FastCasual.com

Another Fast Casual Executive Summit is in the books, and as always, it produced a plethora of insight.

Florida restaurants prep for Hurricane Matthew

by Cherryh Cansler — Publisher, FastCasual.com

Although Hurricane Matthew hasn't hit Florida yet, the damage from the predicted Category 4 storm has caused Firehouse Subs, based in Jacksonville, to close…

Infographic: Why Starbucks' pumpkin spice latte is still scorching the competition

by Cherryh Cansler — Publisher, FastCasual.com

In the week since the return of the PSL, Starbucks even further increased its lead, owning 69 percent of the market.

Tropical Smoothie Cafe facing lawsuit regarding Hep A outbreaks

by Cherryh Cansler — Publisher, FastCasual.com

September 22, 2016

Tropical Smoothie Cafe is dealing with a CDC investigation and at least one Virginia lawsuit regarding an eight-state Hepatitis A outbreak linked to frozen…

Franchise Focus: Go Brit serving up British favourites, 'jolly good time'

by Cherryh Cansler — Publisher, FastCasual.com

The Delaware-based fish-and-chips brand claims to serve "British favourites and jolly good time."