How to Start Loving Third-Party Delivery

The evolutions and ruckus created by third-party delivery happened in three very short, albeit dramatic Acts. So grab your popcorn and take a seat folks, this…

Presented by Qu

5 Best Practices for Marketing Your Online Order Channel

Now more than ever, we're living in a digital world. Restaurants were quite rudely reminded of that two months ago when COVID first hit and they were forced to…

3 Ways to Rebuild Your Brand & Attract Customers Post-COVID

All at once restaurant owners were forced to shut down in-store operations, adapt to all-digital ordering, and now … the mandate to deliver flawless safety…

IFBTA Webinar

IFBTA Webinar: Qu- Optimizing Your Digital Order Channels for COVID Survival

Presented by Qu

3 Ways to Re-Build Brand Trust & Attract Guests During COVID

Guests have increased anxiety about the food pickup & collection process today. Restaurants need to rebuild brand trust by delivering these 3 things.

Presented by Qu

OrderUp

FREE Online Ordering: 100% Digital

Presented by Qu

Feeding the First Responders

Helping Restaurants & Responders Fight COVID

Presented by Qu

Qu Offers Free Online Ordering Service to Help Restaurants Survive COVID

Qu, the restaurant tech company redefining POS for digital consumers, announced today a free quick-start online ordering service for all restaurants striving…

Feed the First Responders Supports Restaurants & Front Line Workers

Restaurants are fighting to stay open. COVID patients are fighting for their lives. Front line responders are fighting for all of us and our country.

The Current State of the Digital Experience

We recently conducted an Omni-Channel and Menu Management survey of enterprise restaurant operators with Fast Casual and QSR concepts. This infographic…

Presented by Qu

5 POS Requirements Your RFP Can't Live Without in 2020

The new decade is upon us, which means it’s time to ditch things that no longer serve you. For many enterprise operators that may mean your current POS system.

Pioneering Next-Gen Enterprise POS

5 Ways to Move Beyond Legacy POS to Unified Food Experiences

Presented by Qu

First-Gen vs. Next-Gen POS Solutions

First generation cloud POS solutions have failed to deliver a truly integrated omni-channel experience to QSR and Fast Casual operators.

Presented by Qu

Luke's Lobster Surpasses 10-Year Milestone Delivering Sustainable Seafood

We’re thrilled to celebrate alongside our customer, Luke’s Lobster, as they hit a major milestone: ten years of serving delicious and sustainable lobster, the…

Why Dynamic Menu Items are the Future of Restaurant Data

At Qu, we've worked tirelessly over the past year to build a unified menu management system powered by dynamic items to honestly address how broken POS has…

The Five-Step Recipe for Serving up Delicious & Unified Food Experiences

Every restaurant chain operator knows that simply serving great food doesn’t guarantee success anymore. The biggest element impacting restaurant success today…

Why Unified Menu Management is Essential for Enterprise Restaurant Operators

If you want to thrive as an enterprise restaurant chain today, there are certain things you can’t live without. Let’s call them the essential ingredients of…

Unified Menu Management: Serving Up New Efficiencies

Time for a quick quiz: How many different versions of your menu are floating around online at this very minute? Was your answer a definitive “one?” If not…

Qu introduces new POS platform

September 10, 2019

Restaurant POS company, Qu, has launched a new data-centric platform that it said in a news release remedies the fragmented ordering, production and brand…

Back Yard Burgers Selects Qu for Its Innovative and Modern Enterprise POS Software

Back Yard Burgers, an iconic burger brand headquartered in Nashville, TN, has selected Qu™, an enterprise POS software company, to replace a legacy system…