Rezku adopts Epson's TM-m3011 POS receipt printer

December 8, 2020

Rezku, a provider of a POS and online ordering platform for restaurants, has adopted Epson's TM-m3011 POS receipt printer which offers customers a faster way…

Goodcents equipping locations with pandemic-proofing tech

December 8, 2020

Goodcents, a Kansas-based sub shop, is equipping every restaurant in its franchise system with a no-contact temperature check device and disinfection program…

Automation Age: 4 ways smart tech is transforming fast-food experience

by Matthew Margetts

The automation of processes throughout your fast-food business can help you save money and increase efficiency, even in the midst of the global coronavirus…

Bite introduces AI-powered digital ordering products for restaurants

December 7, 2020

Bite Inc., a provider of a digital ordering platform for quick service restaurants, has introduced a suite of products powered by Bite Lift, an AI…

HungerRush acquires OrdrAI’s AI-driven text message ordering solution

December 4, 2020

HungerRush has acquired OrdrAI, a text and voice ordering provider for the restaurant industry, giving HungerRush Restaurant Management System the ability to…

Rewards Network expands online order platform nationwide

December 3, 2020

After conducting initial tests in Tampa and Detroit, Rewards Network is expanding its online ordering platform nationwide, according to a press release.

Sales of online gift cards holding steady for fast casuals, QSRs

December 2, 2020

Online gift sales for fast casual and QSR brands held steady during Black Friday weekend this year, according to Paytronix, which examined anonymous aggregate…

Franklin Junction flaps wings with virtual concept

December 1, 2020

Virtual restaurant operator marketplace, Franklin Junction, has hatched a virtual concept called, WingDepo, as a solution for what it said was for diners…

NYC ghost kitchen lends hand to pandemic-stricken dine-in-heavy brands

December 1, 2020

Travel, food and entertainment site, Thrillist, is opening what it said is a first-of-its-kind "rotational " ghost kitchen with ghost kitchen operator, Zuul.

Partech adds FreedomPay payment gateway for Brink POS

November 30, 2020

Partech Inc., a provider of point of sale software and integrated technical solutions to the restaurant industry, has added FreedomPay as a payment gateway…

Why BurgerFi invested $50K to test drive-thru service

by Cherryh Cansler — Editor, FastCasual.com

The drive-thru remodel, which includes two static menu boards on each side of a digital panel featuring a video loop designed by The Howard Company, cost the…

Screens and real-time data: A killer combo for enhancing operations

by Cherryh Cansler — Editor, FastCasual.com

Bob Michelson, president at UPshow, reveals how brands can boost employee productivity, increase staff engagement/retention and achieve operational excellence.

Cellular Networks Driving New Retail Business Models

Advances in technology are empowering businesses to provide products and services when, where, and how consumers expect them. Connected retail is driving new…

Roundtable: 'How to Design a Technology Strategy for Your Restaurant'

The restaurant leader's task of staying up-to-date on restaurant tech is a harrowing one, but this hour-long roundtable discussion on pizza restaurant…

Revolut launches Google Pay in 10 markets

November 17, 2020

Revolut, a global financial app with approximately 13 million users, will be among the first financial services companies to offer Google Pay as a service…

Tropical Smoothie Cafe's mobile-focused strategy paying off

by Pat Shea — Editor, NetworldMedia

Under the guidance of Michael Lapid, chief information and digital officer, Tropical Smoothie Cafe, implemented curbside pickup and third-party partnerships…

Free webinar to get your brand tech-ready for 2021

Restaurant brands have learned survival strategies over the last year, and many leaned on tech. This webinar sums up the critical tech traits restaurants need…

5 restaurant innovations needed now more than ever

by Aric Nissen — Chief Marketing Officer, Restaurant Technologies

The future of the restaurant business is already here. Emerging technologies such as robotic automation, blockchain, artificial intelligence, virtual kitchens…

Starbucks, Panera Bread, McDonald’s winning the digital game

November 12, 2020

Digital sales will make up over 50% of limited-service restaurants' business by 2025, according to a study by Incisiv, which also predicted that although…

Study: Consumers prefer mobile pay

November 12, 2020

Due to COVID-19, contactless payment technology has been in high demand and has shown significant growth for both consumers and businesses. Appetize recently…