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Sustainability News & Media

Firenza begins targeted expansion

July 28, 2016

Firenza Pizza signed a development agreement for five new units in North Carolina, according to a company press release. The locations will be developed over…

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Dickey's BBQ to open San Antonio unit

July 28, 2016

Dickey's Barbecue Pit will opened a new location in the Alamo Ranch community of San Antonio and celebrate with a month of promotional giveaways, according to…

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Newk's slices up new sandwich bread

July 28, 2016

Newk's Eatery is replacing its standard bread choice for five sandwiches with a new 11-grain wheat bread, beginning on Aug. 1, according to a company press…

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Penn Station partners with Elara to feed hungry

July 27, 2016

In their One Case One Meal campaign, Penn Station East Coast Subs and Elara joined together to offer one meal to a person struggling with hunger for every case…

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Fazoli's celebrates National Lasagna Day with special deal

July 26, 2016

National Lasagna Day is just around the corner, and Fazoli’s announced a special offer for guests to celebrate. According to a company press release, any…

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Noodles & Company CEO steps down

July 26, 2016

Noodles & Company CEO Kevin Reddy is stepping down, effective immediately, according to a company press release. The company selected Dave Boennighausen as…

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Smoothie system sales down, the NPD Group finds

July 25, 2016

Dollar sales of smoothie makers declined during the first part of 2016, a press release said. According to the NPD Group, a global information company, dollar…

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Costa Vida reveals 2016 growth

July 22, 2016

In the first two quarters of this year, Costa Vida Fresh Mexican Grill said the brand signed 14 franchise agreements, according to a news release. The chain…

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BurgerFi heats up new Brooklyn location

July 22, 2016

BurgerFi opened its newest location in Brooklyn on Monday, July 18, near the Dyker Heights area. 

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Firehouse Subs donates $1 million to AED campaign

July 22, 2016

Firehouse Subs announced in a news release that not only hahs it opened its 1,000th restaurant, but to celebrate, it has donated $1 million to the AED…

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Chicken Salad Chick moves into Georgia

July 22, 2016

Chicken Salad Chick is opening its first Georgia location on Aug. 2 in Warner Robins on Watson Boulevard. The franchise will be overseen by Lanier and Rob…

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Kneaders Bakery and Cafe opens 50th location

July 22, 2016

Kneaders Bakery and Café now has 50 locations, after opening its Phoenix, Arizona cafe recently. The chain is planning to open a total of 55 stores this year…

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Dickey's Barbecue hosts event for first responders

July 22, 2016

Originating in Dallas in 1941, Dickey's Barbecue Pit is celebrating its 75th anniversary on Sept. 17 with an invitational barbecue showdown, Battle of the…

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Why franchising needs to have a little soul

by Matthew Harper — Intern, Networld Media Group

Restaurant franchising is often an extension of the corporate company: everything has to be exactly the same, or the process won't work. However, some…

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AhiPoki Bowl opens 6th location

July 21, 2016

AhiPoki Bowl announced the opening of its newest location on July 22 in Moreno Valley, California at 12510 Day Street, Suite A. This unit is the first to open…

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Yogurtland stirs up some new talent

July 21, 2016

Yogurtland announced in a company press release the addition of two new executive team members, John Wayne Carlson as vice president of development and Chad…

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Jamba Juice hires new chief marketer

July 20, 2016

Jamba Juice announced in a company press release that Rachel Phillips-Luther will be the company's new chief marketing officer, beginning Aug. 9. She formerly…

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Jimmy's Egg announces 52 new restaurants in 6 states

July 19, 2016

Jimmy's Egg announced the signing of six new development agreements for 52 new restaurants to be built in three existing and three new markets. The states…

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Tijuana Flats announces new CEO

July 19, 2016

Tijuana Flats announced Larry Ryback as its new CEO in a company press release. He will report to Steven Flyer, the company's board chairman.

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