Social Responsibility News & Media
Panera, Chipotle set sustainability standards by starting small, thinking big
by Alicia Kelso — Editor, QSRWeb.com
The biggest opportunities to save come with packaging and waste initiatives.
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Garbanzo Mediterranean Grill raising money to send cancer survivors to camp
October 17, 2014
Garbanzo Mediterranean Grill will use donations from its "Garbanzo Bean Day" to send young adult cancer survivors to First Descents outdoor adventure programs.
read nowUncle Maddio's raises funds for breast cancer programs
October 16, 2014
In celebration of the Atlanta 2-Day Walk for Breast Cancer, Uncle Maddio's Atlanta-area restaurants donated 15 percent of sales from Sept. 7 and $1 from each…
read nowHuHot franchisee donates $34K to military support charity
October 16, 2014
Top Tier Colorado LLC has donated $34,000 to The Home Front Cares this quarter.
read nowCorner Bakery Café recognized for sustainability efforts
October 9, 2014
Each Corner Bakery Cafe uses, on average, 14.5-percent less energy and saves more than 52,000 kilowatt hours a year, equal to eliminating over 80,000 miles…
read nowChipotle sponsoring 100 school gardens through partnership
October 8, 2014
The effort will focus on creating or supporting 100 school gardens in Austin, Texas; Boston; Dallas; Denver; Long Island/northern New Jersey; Louisville…
read nowSnappy Salads hosting e-waste recycling roundup
October 8, 2014
Snappy Salads will recycle all electronic items (anything with an on/off switch) dropped off at any of their six locations during drop off times.
read now1,000 Starbucks partners enroll in college classes through partnership
October 7, 2014
Starbucks partnered with Arizona State University for its College Achievement Plan, which will help learners earn their bachelor's degrees.
read nowCaribou Coffee teams up with yarnbombing artist for 'Arch of Hope'
October 7, 2014
The 60-foot arch, constructed from 14 shades of pink yarn, will remain on display throughout October in honor of cancer patients and families.
read nowStarbucks, HBO teaming up for Veteran's Day concert
October 3, 2014
The concert will feature performers Eminem, Jamie Foxx, Dave Grohl, Metallica, John Oliver, Rihanna, Bruce Springsteen, Carrie Underwood and more.
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Reducing food waste can improve the bottom line and the environment
by Brenda Rick Smith — Editor, Networld Media Group
A study commissioned by the Food Waste Reduction Alliance found that approximately 80 billion pounds of food are discarded into US landfills every year, with…
read nowStarbucks opens Community Store in Seoul
October 2, 2014
A portion from every purchase at the store will go to Green Umbrella ChildFund Korea to support skills development for youth.
read nowStarbucks will serve Fairtrade expresso exclusively on Canadian campuses
October 2, 2014
Customer demand for Fairtrade certified coffees continues to be strongest on college and university campuses in Canada.
read nowJamba Juice to raise money for breast cancer foundation
October 1, 2014
Through Oct. 19, the national in-store promotion will feature exclusive Pink Whirl cups and allow patrons the opportunity to donate $1 to the National Breast…
read nowFirehouse Subs aims to raise $500,000 for public safety equipment
October 1, 2014
The Firehouse Subs Public Safety Foundation purchases equipment for public safety organizations nationwide.
read nowTaco Cabana launches annual fundraiser for military veterans
October 1, 2014
Taco Cabana today launched its annual fundraiser, Taco Treat, which raises money for the Warrior and Family Support Center of San Antonio.
read nowPanera brings back Pink Ribbon Bagel for Breast Cancer Awareness Month
September 29, 2014
A portion of the proceeds from the purchase of each bagel, which are twisted into a ribbon shape, will be donated to breast cancer-related causes.
read nowMenchie's rakes in $350,000 for Make-a-Wish
September 24, 2014
The donations will be used to grant wishes for more than 35 children with life-threatening medical conditions.
read nowNRA to participate in US Food Waste Challenge webinar
September 23, 2014
The webinar, sponsored by the US Department of Agriculture, will offer information on reducing food waste through food donation.
read nowMore restaurants adopting green practices
September 17, 2014
Research reveals that the majority of restaurants surveyed by the National Restaurant Association recycle, use compact fluorescent lighting and purchase…
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