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Operations News

Hopdoddy using only humanely raised cattle for burgers

October 9, 2020

Austin-based Hopdoddy Burger Bar has signed an exclusive partnership with Certified Piedmontese, a purveyor of beef that comes from cattle that are humanely…

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GoTab integrates with 7shifts to improve restaurant operations

October 7, 2020

GoTab,Inc. the mobile POS and contactless ordering and payment platform for restaurants and hospitality operators, is now integrating with 7shifts, a labor…

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Dickey's offering meat subscriptions

October 7, 2020

Fans of Dickey's Barbecue Pit can now have premium cuts of meat shipped straight to their doorstep each month with the introduction of Dickey's At Home meal…

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Raising Cane's raises $100K for hurricane relief

October 6, 2020

Local Communities across Alabama, Louisiana, Mississippi and Texas devastated by two recent hurricanes will receive $100,000 in relief funds following a Sept.

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Yogurtland launching fast casual brand

October 6, 2020

Yogurtland has created a fast casual concept — Holsom by Yogurtland — opening next month in Huntington Beach, California, serving grain bowls and gourmet…

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Scooter's Coffee sees continued growth in Colorado

October 6, 2020

Scooter's Coffee LLC, a Midwest-based drive-thru coffee franchise, is continuing expansion in Colorado by signing a three-unit deal with brothers Todd, Tim and…

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Noodles making comeback amid pandemic

October 1, 2020

After clawing its way back from years of sales losses, Noodles & Co. has returned to positive comparable sales growth during fiscal September with the…

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Restaurants endure at least 1.5 monthly equipment issues

October 1, 2020

Repairing equipment can be a costly burden, especially in the limited-service industry, in which operators reported that a critical piece of equipment goes…

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Starbucks raises dividends

October 1, 2020

Starbucks investors received good news Wednesday when the chain's board of directors approved a 10% increase in its quarterly cash dividend. Shareholders will…

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El Pollo Loco adds curbside pickup

September 29, 2020

El Pollo Loco has tapped Radius Networks' FlyBuy technology to automate and enhance the pickup process for staff and customers, according to a company press…

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Restaurant Association chair to Congress: 'Act now to help operators'

September 25, 2020

Melvin Rodrigue, National Restaurant Association board chair and president of Galatoire's Restaurants in New Orleans, is urging Congress to take action to help…

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Fat Brands completes Johnny Rockets acquisition

September 22, 2020

Los Angeles-based FAT Brands, which owns Fatburger, Hurricane Grill & Wings, Buffalo's Cafe/Express, Elevation Burger, Ponderosa Steakhouse, Bonanza…

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Zoup's broth available in 9K retail locations

September 17, 2020

Zoup Good, Really Good Broth — created by Eric Ersher, who founded fast casual chain Zoup Eatery — has added 2,000 retail partners, placing its broth in more…

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Torchy's Tacos selling sauce at Whole Foods

September 16, 2020

Fans of Austin-based Torchy's Tacos may now purchase the brand's Green Chile Queso and Diablo Sauce from 40 Whole Foods locations in Texas, Arkansas, Oklahoma…

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Penn Station reveals rebrand, redesign

September 14, 2020

Penn Station East Coast Subs is updating its 35-year-old brand with the rollout of PS 2020 — a restaurant redesign and new menu.

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Coca-Cola European Partners invests in self-pour technology provider

September 11, 2020

CCEP Ventures, the investment arm of Coca-Cola European Partners, has acquired a 25% stake in Innovative Tap Solutions doing business as PourMyBeer – the…

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UNLV offering degree in fast casual management

September 11, 2020

Aspiring restaurateurs looking for a formal education in the fast casual industry will soon be able to turn to UNLV's Harrah College of Hospitality. Thanks to…

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Muscle Maker Grill raising funds to expand via ghost kitchens

September 11, 2020

Hoping to raise capital to expand its non-traditional location growth initiatives on military bases, universities and ghost kitchens, Muscle Maker Inc. has…

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Starbucks dares to go strawless

September 10, 2020

As part of its commitment to eliminate plastic straws from its stores, Starbucks has made its strawless lids the standard for iced beverages in…

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Foodworks launches contact-free dining solutions for businesses

September 9, 2020

As businesses across the nation gradually welcome workers back to the office, a Chicago-based restaurant incubator, Foodworks, has launched a contact-free…

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