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Menu Trends News

SweetFrog sweetens up topping bar

September 16, 2016

SweetFrog is adding new Hershey Items to the toppings bar.

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McAlister’s rolls out fall menu items

September 7, 2016

McAlister’s Deli is rolling out new menu items and a new menu design.

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Starbucks steams up menu with a familiar choice and new option

September 1, 2016

Starbucks is introducing its pumpkin spice latte for the 13th year at the same time it's introducing a new chile mocha.

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Dickey's BBQ spices up menu, expands in Midwest

September 1, 2016

Dickey's BBQ Pit is expanding in the midwest with the launch of locations in Traverse City and Kent County, Michigan, owned by franchisees Andre Bushell and…

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California Tortilla spices up the menu

August 31, 2016

California Tortilla is rolling out new permanent menu items including street tacos and quesadillas.

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ChowNow/Google partnership may be match made in heaven for restaurants

August 17, 2016

The ordering and marketing restaurant platform ChowNow is partnering with Google to allow customers to order straight from a restaurant's online business…

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Panera Bread debuts ‘Kids Meal Promise’

August 11, 2016

Panera's kids menu will be free from artificial flavors, preservatives, sweeteners and colors from artificial sources starting September 7.

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Modern Market introduces healthy summer menu options

July 26, 2016

Modern Market, the Colorado-based farm-to-table concept, has announced the introduction of seasonal menu items including a blueberry pesto sandwich, mint…

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Smoke’s Poutinerie intros new LTO

July 12, 2016

Smoke's Poutinerie, an Ontario, Canada-based French fry concept, is offering a new limited-time menu item, the Mac Daddy Poutine.

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Bye, bye buns: Tijuana Flats giving hamburgers a makeover

July 7, 2016

Tijuana Flats Tex-Mex restaurant is launching its 'Your Buns Can’t Handle It' campaign, offering two new menu items: cheezeburger tacos and…

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Menchie’s Frozen Yogurt offers 'Ice Age' relief from summer heat

June 29, 2016

Beginning July 1, Menchie’s Frozen Yogurt is partnering with Twenty-First Century Fox to promote its animated feature, "Ice Age: Collision Course." 

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Poll: Mustard is No.1 hot dog topping

June 29, 2016

Mustard is the No.1 topping for hot dogs, according to JJ's Red Hots Top 10 Hot Dog Toppings report. The Charlotte-based concept analyzed the previous year's…

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Cool off with Tropical Smoothie Cafe's summer menu items

June 28, 2016

Tropical Smoothie Café has announced two new summer menu items: Thai chicken and watermelon mojito smoothie.

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Au Bon Pain cools down with new summer menu items

June 27, 2016

Au Bon Pain has introduced new menu items. The main dishes include a Monterey chicken sandwich and a two tomato caprese sandwich, as well as breakfast items…

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Genghis Grill heats up with new menu items

June 23, 2016

Genghis Grill has released three new menu items. Honey garlic scallops, spicy sesame chicken, and Hong Kong beef are available in stores and online ordering…

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Adagio signature roast among Paris Baguette's new menu items

June 15, 2016

Paris Baguette has a new coffee blend called Adagio Signature Roast. The new offering is crafted by a "master roaster," and has notes of almond, cacao, vanilla…

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Pollo Tropical names new chef, marketing leader

June 14, 2016

Pollo Tropical has announced a new chef and a new marketing leader.

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Garbanzo Mediterranean fresh falafel giveaway kicking off

June 13, 2016

In celebration of International Falafel Day, Garbanzo is giving away complimentary falafel to guests starting June 12. They are serving cream cheese, jalapeno…

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Webinar: How restaurants can meet consumers' demands for clean eating

June 9, 2016

Customers are seeking out restaurants that offer natural ingredients and minimally processed food, according to the NRA's annual foodservice forecast, which…

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Grubhub's new platform enhances management options

May 23, 2016

Online and mobile food ordering and delivery provider, Grubhub, launched a new in-restaurant platform called GrubCentral. It's accessible from any device and…

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