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Menu Trends News & Media

Chipotle debuting Carne Asada steak option this week

September 17, 2019

The newest item coming to the menu at Chipotle Mexican Grill is Carne Asada and the brand is celebrating with early VIP tasting events in New York and Los…

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Unified Menu Management: Serving Up New Efficiencies

Time for a quick quiz: How many different versions of your menu are floating around online at this very minute? Was your answer a definitive “one?” If not…

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Toppers takes on the daring diner

by S.A. Whitehead — Food Editor, Net World Media Group

Toppers pizza is on a mission to live up to its name, by taking pizza 'over the top' and targeting the adventurous pie guy or gal.

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Panera expanding dinner menu pilot to 9 stores

June 19, 2019

After testing a dinner menu at a Jacksonville, Florida location, Panera Bread is expanding its dinner menu pilot to nine stores in Lexington, Kentucky in July.

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Flame Broiler puts no-antibiotic-ever chicken on the menu

May 31, 2019

Korean fast casual Flame Broiler is putting chicken, raised without antibiotics or hormones, on the menu as part of its quest to serve healthy food in a…

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Chanticleer, Beyond Meat team up on plant-based burger patty

May 8, 2019

Chanticleer Holdings Inc. and Beyond Meat are partnering on a 100% vegan patty alternative.

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10 ways to upgrade your burger game

by Christine Potts — Senior Editor, WebstaurantStore

As customers become more health-conscious, foodservice establishments are choosing to offer both vegetable- and meat-based burger alternatives.

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Slim Chickens COO on innovating via potato chip flavors while growing a QSR via Southern hospitality

by S.A. Whitehead — Food Editor, Net World Media Group

The "Southern sweetheart" of the chicken QSR sector, Slim Chickens, is the subject of this week's podcast, featuring COO Sam Rothschild, who talks about…

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Shake Shack's renovated Covent Garden opening this week

March 26, 2019

The renovated Shake Shack Covent Garden in London will celebrate its 'second' opening on Thursday, March 28.

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Saladworks, Sodexo team up on healthy food for campus dwellers

March 21, 2019

Saladworks and Sodexo Inc. are partnering to bring healthy, fast casual food to U.S. colleges and universities.

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Potbelly launches refreshed menu, pairing options

February 14, 2019

Potbelly Sandwich Shop's menu now offers pairings, bundles and a simpler pricing structure.

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Shake Shack rolls out Chick’n Bites LTO

February 5, 2019

For a limited time Shake Shack customers can enjoy Chick'n Bites, which are available in a six- or 10-piece option.

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Pei Wei debuts cauliflower rice, bowl options

January 10, 2019

Diners at Pei Wei now have a choice of cauliflower rice or cauliflower fried rice as well as traditional rice. The menu additions, according to a press…

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Chipotle debuts new Lifestyle Bowls collection

January 2, 2019

There are more Lifestyle Bowls to choose from at Chipotle Mexican Grill in the new year.

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Just Salad taps Gotham Greens as romaine supplier

November 30, 2018

Just Salad is partnering with Gotham Greens for its supply of greenhouse-grown romaine.

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Chipotle celebrates Veterans Day with BOGO special

November 5, 2018

Chipotle Mexican Grill will offer a special buy-one, get-one deal in honor of veterans on Nov. 11.

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Grass-fed steak hits Chronic Tacos menu

November 5, 2018

Premium grass-fed carne asada is now officially on the menu at all Chronic Taco locations.

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Chipotle goes big with guac

September 14, 2018

Chipotle Mexican Grill is now offering the option to purchase a large-sized guacamole as a side, according to a press release.

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Modern Market adds breakfast menu

September 14, 2018

Modern Market has added to its breakfast lineup, including egg sandwiches, burritos, avocado toasts, oatmeals and egg bowls nationwide, according to a press…

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Chipotle adding bacon to the menu?

August 16, 2018

Chipotle Mexican Grill is piloting bacon-centric menu items in select cities nationwide, according to a press release. In September, the Chipotle Bacon Bowl…

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