Fresh Mex News & Media
Chipotle to announce first quarter 2008 results
April 9, 2008
DENVER — Chipotle Mexican Grill Inc. officials will host a conference call to discuss first quarter 2008 financial results April 23, 2008, at 5:00 p.m. EST. …
read nowMoe's targets Baltimore for expansion
April 9, 2008
Atlanta Business Chronicle: Moe's Southwest Grill plans to open as many as 13 new locations in the Baltimore area by 2013. Lured by Baltimore's affluent…
read nowChipotle CEO compensation increases
April 8, 2008
Associated Press: Compensation Chipotle Mexican Grill's CEO Steve Ells nearly tripled to $7.3 million in 2007, with more than half coming from stock and…
read nowPanchero's to mix burrito ingredients
April 7, 2008
CORALVILLE, Iowa — Beginning this month, Panchero's Mexican Grill restaurants across the country will mix burrito ingredients together, before wrapping it all…
read nowMoe's Southwest Grill to celebrate 'Cinco de Moe's'
April 1, 2008
ATLANTA — Moe's Southwest Grill is bringing back its sixth annual "Cinco de Moe's" tradition at all 383 nationwide locations. Moe's is declaring all Mondays…
read nowQdoba receives Colorado's Smart Meal Seal
March 25, 2008
DENVER — Qdoba Mexican Grill restaurants in Colorado have joined the Smart Meal Seal program sponsored by the Colorado Department of Public Health and…
read nowSalsarita's opens in Charlotte airport
March 19, 2008
Charlotte Business Journal: Salsarita's Fresh Cantina has opened at the Charlotte/Douglas International Airport. The 800-square-foot restaurant is in concourse…
read nowChipotle adopts new chicken-slaughter policy
March 13, 2008
DENVER — Following nearly a year of discussions with PETA and a shareholder resolution submitted by the group, Denver-based Chipotle Mexican Grill has agreed…
read nowChipotle CEO Steve Ells named to The Land Institute board
March 3, 2008
DENVER — Steve Ells, Chipotle Mexican Grill's founder, chairman and CEO, has been named to the board of directors of The Land Institute, a nonprofit research…
read nowTechnomic report shows restaurant-growth slowdown
March 2, 2008
CHICAGO — According to data released by Technomic Inc. in its annual reporting on the top U.S. restaurant chains, the 500 largest chains registered slower…
read nowBaja Fresh, La Salsa partner with Rewards Network
February 25, 2008
CHICAGO — In a move to build brand awareness and attract a new customer base, Baja Fresh and La Salsa Mexican Grill have joined Rewards Network, provider of…
read nowPoling joins Panchero's as franchise director
February 21, 2008
CORALVILLE, Iowa — Greg Poling has joined Panchero's Mexican Grill as the chain's director of franchise sales, the company announced. Poling joins the…
read nowLa Salsa, Baja Fresh name franchisees of '07
February 18, 2008
THOUSAND OAKS, Calif. — La Salsa Mexican Grill has named Odette Valles as La Salsa Franchisee of the Year for 2007. Valles was the first La Salsa franchisee…
read nowChipotle goes all-natural in Minn. restaurants
February 17, 2008
DENVER — Chipotle Mexican Grill has announced that it is serving naturally raised beef in all 44 of its Minnesota restaurants. All of Chipotle's naturally…
read nowChipotle revenue up 31%
February 14, 2008
DENVER — Chipotle Mexican Grill Inc. has reported financial results for its fourth quarter and full year ended Dec. 31, 2007. For the fourth quarter…
read nowStudy: Personality traits linked to Mexican food preferences
February 6, 2008
DENVER — The results of a new Mexican food "Q-dentity" study, conducted by Dr. Alan Hirsch, director of the Smell & Taste Treatment and Research…
read nowChipotle promotes two, restructures
January 30, 2008
DENVER — Chipotle Mexican Grill Inc. has announced the promotion of two executives to officer positions. Effective March 1, Rex Jones becomes chief development…
read nowChipotle to announce 4Q and FY '07 results
January 10, 2008
DENVER — Chipotle Mexican Grill Inc. has announced it will host a conference call to discuss fourth-quarter and full-year 2007 financial results at 5 p.m. EST…
read nowCalifornia Tortilla launches edible bowls
January 8, 2008
ROCKVILLE, Md. — California Tortilla is featuring three "Incredible Edible Bowls" on the latest installment of its limited-time menu. The Chili Bowl…
read nowChipotle to beef up beef sales
January 6, 2008
DENVER — Chipotle Mexican Grill has announced that it will serve more than 52 million pounds of naturally raised meat in 2008, an increase of 12 million pounds…
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