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Franchising News & Media

Buffalo Wild Wings is on fire

From sales to marketing to product quality, everything seems to be clicking for Buffalo Wild Wings. But how long will this momentum last?

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Taco Del Mar signs development deal with former Subway owner

October 24, 2006

SEATTLE — Taco Del mar has signed a master development agreement with a former Subway multiunit operator with 12 years of QSR experience.   Terri Turner and…

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Fast-casual franchising: Is your chain ready?

You don't want to franchise too quickly.  Most experts say to wait at least five years before announcing franchising plans.    

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Dunkin' Brands to sell Togo's

October 22, 2006

CANTON, Mass. — Dunkin' Brands Inc. plans to sell Togo's Eateries Inc., the restaurant chain specializing in fresh sandwiches, salads and soups.   Trinity…

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Fazoli's acquired by Sun Capital

October 19, 2006

Sun Capital Partners has acquired Fazoli's Restaurants for an undisclosed amount.   Effective immediately, former McDonald's executive Robert Weissmueller…

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Moe's Southwest Grill to open Hawaii first store

October 12, 2006

ATLANTA — Moe's Southwest Grill will open its first restaurant on the Hawaiian Islands in early November.    "We couldn't be more excited to be opening a…

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Wendy's to sell Baja Fresh for $31M

October 11, 2006

DUBLIN, Ohio— Wendy's International Inc. announced a definitive agreement to sell the Baja Fresh Mexican Grill restaurant chain to a West Coast restaurant…

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Minnesota fresh-Mex concept acquired and set for regional expansion

October 11, 2006

MINNEAPOLIS — An independently owned and operated fast-casual concept called Baja Sol has been acquired by a group of Minnesota businessmen. The group said it…

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Panera Bread to buy 13 franchise stores for $15.3M

October 10, 2006

ST LOUIS — Panera Bread will spend $15.3 million to buy 13 franchised bakery-cafés and the area development rights for certain markets in Iowa, Nebraska and…

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Rumbi Island Grill opens fifth Colorado store

October 9, 2006

BOULDER, Colo. — Rumbi Island Grill, a tropical fast-casual concept, is opening its fifth restaurant in Colorado.   Rumbi Island Grill's menu offers gourmet…

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Pyrogrill announces franchising plans

October 8, 2006

NORTH PALM BEACH, Fla. — Pyrogrill, a fast-casual restaurant, has announced franchising plans.   Michael Curcio, 29, is the chief executive and founder of…

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Former Butterball president buys Mr. Goodcents franchises

October 5, 2006

DeSOTO, Kan — Mr. Goodcents Franchise Systems Inc. announced that Dean Falk, former president and chief executive of Sylvest Farms and former president of…

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Le Petit Bistro inks 20-unit development deal

October 3, 2006

ATLANTA — Bistro Foods Inc., the Atlanta-based restaurant franchisor of the Le Petit Bistro concept, signed its first multiunit area development agreement…

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Emerging Concept: City Bites is ready to roll

by Julie Sturgeon — independent journalist, CEOEditor, Inc.

Blevins brothers created this fast-casual concept. Now they're prepared to take their sandwich chain national.

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Desert Moon rises over Indiana

September 24, 2006

South Bend Tribune: Desert Moon, a fast-casual fresh-Mex concept, is expanding in Indiana. The 2,000-square-foot restaurant seats about 38 and has outside…

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Fast casual takes off in Louisville

September 18, 2006

Courier Journal: The fast-casual scene is taking off in Louisville, Ky.   Former U.S. KFC president Don Doyle is the franchisee for all six Qdoba restaurants…

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Camille's Sidewalk Café creates holding company to develop more brands

September 17, 2006

TULSA, Okla. — Camille's Sidewalk Café announced the creation of Beautiful Brands International (BBI), a restaurant holding company that will develop…

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Au Bon Pain names franchisee of the year

September 13, 2006

BOSTON — Au Bon Pain recently awarded its top franchisees for their contributions to the company. The awards and recipients include:   Franchisee of the Year…

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ARAMARK to open fast-casual chain

September 13, 2006

PHILADELPHIA — ARAMARK Healthcare announced it will open the Soluna Café & Bakery, its first brand of free-standing, fast-casual restaurants, later this…

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Emerging concept: FireFresh BBQ

Former Papa John's president and CEO leads fast-casual barbecue chain into a market that's smokin'

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