Franchising News & Media
Burger 21 focused on non-traditional sites
May 1, 2015
Burger 21 is planning to increase the brand’s presence in non-traditional venues across the country.
read nowPersona cofounder appointed to CEO
April 30, 2015
Glenn Cybulski will lead the brand's long-term growth strategy and oversee daily operations for the restaurant.
read nowCanada's The Chickery hits DC
April 30, 2015
The Chickery, a Toronto-based fast casual concept founded by celebrity Chef David Adjey of Food Network, has signed a lease in Washington, D.C,. to open a…
read nowThe Halal Guys scores multi-unit franchise deals in Texas
April 30, 2015
The Halal Guys is opening 15 Texas restaurants as part of two multi-unit franchise deals outside its home market of New York City
read nowGreat Wraps focusing on second-tier markets
April 30, 2015
After finding success with second-tier markets, Great Wraps Grill has decided to keep its franchising focus there.
read nowDickey's opening 3 units with 3-day Barbecue Bonanza
April 30, 2015
Dickey's Barbecue Pit is opening three units today and is hosting a three-day Barbecue Bonanza at each one, according to a company press release.
read nowVilla partnering with Salsarita’s
April 29, 2015
Salsarita’s Fresh Cantina is coming back to Concord Mills Mall in Concord, North Carolina, courtesy of Villa Enterprises.
read nowMenchie's adds southern locations
April 28, 2015
Menchie's has opened two new southern locations. One is in Austin, Texas, and the other is in Jacksonville, Florida.
read nowPenn Station pens 10-unit deal in Atlanta
April 28, 2015
Penn Station East Coast Subs has signed a 10-unit agreement for Northeast Atlanta.
read nowUncle Maddio's spreading across Florida
April 28, 2015
Uncle Maddio's Pizza Joint is continuing its Florida expansion, planning soon to enter the Orlando market.
read nowPie Five opens Texas, Missouri locations
April 27, 2015
Pie Five is opening two new locations, bringing its number of locations to 45.
read nowCowboy Chicken hits Texas, Midwest
April 24, 2015
Cowboy Chicken, a 13-unit wood-fire rotisserie chicken brand based in Dallas, has signed two new franchisee agreements that will expand the brand into Texas…
read nowPollo Campero reports same-store sales growth
April 24, 2015
Pollo Campero announced 11.8 percent same-store sales growth at comparable United States stores for Q1.
read nowPizza Studio celebrating DC opening with free pizza
April 23, 2015
Co-founders Samit Varma and Ron Biskin celebrate the area's first location by giving away free pizza to customers from 11-2 pm and 5-8 pm on April 23.
read nowTropical Smoothie boasts all-time highest AUV
April 23, 2015
Tropical Smoothie Café announced today an all-time high average unit volume of more than $578,000, while the top 50 percent of its cafes nationwide reported…
read nowFreebirds names new COO, moves HQ
April 23, 2015
Freebirds has moved its headquarters to Texas and named a new COO.
read nowJuice It Up! opening Texas unit
April 22, 2015
The raw juice and smoothie chain continues Texas expansion.
read nowSmashburger travels across the pond
April 22, 2015
Smashburger will open 35 restaurants in the United Kingdom.
read nowPollo Tropical continues Texas expansion
April 22, 2015
Pollo Tropical is expanding its presence in Texas.
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