November 3, 2017
Vapiano has opened its 14th location under the ownership of Salvatore Perri, this one in the Marseille region of southern France, a news release said. The new…
read nowNovember 2, 2017
On the heels of signing an agreement for the development of three locations in Memphis, Rising Roll Cafe, an Atlanta-based gourmet sandwich concept has turned…
read nowNovember 2, 2017
Dog Haus announced this week a major companywide shift to exclusively using all natural, vegetarian-fed pork, chicken, turkey and beef raised without…
read nowNovember 1, 2017
Rocket, an Ireland-based fast casual burger brand, is taking on the German market thanks to a partnership between its parent company — Rocket Restaurants…
read nowNovember 1, 2017
Buffalo Wild Wings has named Barry Barnett as its senior vice president of global supply chain.
read nowOctober 31, 2017
Kitchen Fund, a restaurant investor that provides financial capital and operational expertise to emerging restaurant brands, has invested an undisclosed sum in…
read nowOctober 31, 2017
Freddy's Frozen Custard & Steakburgers is opening four restaurants today in Georgia, Indiana, Illinois and Texas, according to a company press…
read nowHalloween is easily one of the most popular holidays for brands hoping to engage customers with freebies.
read nowOctober 27, 2017
Creamistry, a California-based chain that specializes in made-to-order liquid nitrogen ice cream, is opening a unit next month in Glendora, California. The…
read nowOctober 27, 2017
Grabbagreen is opening its fourth California location Sunday in Orange in the Town and Country Shopping Center at 763 S. Main Street. Conehead Investments…
read nowOctober 27, 2017
Main Squeeze Juice Co. is headed to Houston. The New Orleans-based franchise will open its first area store in December in the Meadows Marketplace at 6825 S.
read nowby Cherryh Cansler — Editor, FastCasual.com
October 26, 2017
After 75 years in business, Dickey's Barbecue Pit is going global. The nearly 600-unit chain has partnered with Middle Eastern hospitality group, Serenity…
read nowOctober 26, 2017
Flippin' Pizza NY Pies & Slices is expanding across the US over the next few years starting in Texas, Georgia and California. The 10-year-old fast casual…
read nowOctober 25, 2017
&pizza is growing thanks to a cash infusion from RSE Ventures, co-founded by Stephen Ross and Matthew Higgins. Ross is the chairman and founder of the…
read nowOctober 25, 2017
Starbird, the brainchild of San Francisco-based innovation agency The Culinary Edge Ventures, opened the doors today to its second standalone location in San…
read nowOctober 25, 2017
Fat Brands, parent company of Fatburger and Buffalo's Express, has signed a major international agreement with Charlie FB Limited to open 1…
read nowOctober 24, 2017
Naf Naf Grill has opened its first restaurant in Washington, D.C. at 1875 K Street NW, marking the chain's 37th location. Existing restaurants are in Illinois…
read nowOctober 24, 2017
Rush Bowls is firing up the blenders in St. Louis. The Colorado-based franchise known for its meals-in-a-bowl has signed a multi-unit development deal for St.
read nowOctober 24, 2017
Blaze Fast-Fire'd Pizza announced this week that same-store sales increased 5.5 percent during the third quarter, comprised of a 1.3 percent increase in guest…
read nowOctober 23, 2017
Goodcents, a sub sandwich franchise, has launched its Centsable Kitchen, which offers prepared meals in refrigeration units.
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