Planet Smoothie unveils Pink Promise to benefit Race for the Cure

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March 23, 2010

Planet Smoothie has announced the creation of its Pink Promise Smoothie, named after the fighting survivors of breast cancer who have rallied around the global…

New software creates 'intelligent' recipes, holds down costs

March 22, 2010

Woodside, Calif.-based foodservice technology maker MenuMax and AFS Technologies, a provider of end-to-end solutions for the foodservice industry, have signed…

New software creates 'intelligent' recipes, holds down costs

by

March 22, 2010

Woodside, Calif.-based foodservice technology maker MenuMax and AFS Technologies, a provider of end-to-end solutions for the foodservice industry, have signed…

Red Mango rolls out smoothies, parfaits

March 15, 2010

Red Mango is expanding its menu with a new line of probiotic smoothies and made-to-order parfaits at participating locations nationwide. Inviting customers to…

Red Mango rolls out smoothies, parfaits

by

March 15, 2010

Red Mango is expanding its menu with a new line of probiotic smoothies and made-to-order parfaits at participating locations nationwide. Inviting customers to…

Quiznos adds breakfast in c-store operations

by Valerie Killifer — senior editor, NetWorld Alliance

March 14, 2010

In an effort to target a new category of consumers and boost its convenience-store offerings, Quiznos has started to roll out several new breakfast items…

Spicy Pickle cofounder launches Mexican street fare concept

March 14, 2010

Denver chef and foodie, Kevin Morrison, has announced the formation of a new Mexican restaurant concept, Pinche Tacos. Morrison also is the co-founder of…

Quiznos adds breakfast in c-store operations

by Valerie Killifer — senior editor, NetWorld Alliance

March 14, 2010

In an effort to target a new category of consumers and boost its convenience-store offerings, Quiznos has started to roll out several new breakfast items…

Spicy Pickle cofounder launches Mexican street fare concept

by

March 14, 2010

Denver chef and foodie, Kevin Morrison, has announced the formation of a new Mexican restaurant concept, Pinche Tacos. Morrison also is the co-founder of…

Panera Bread to post calorie information on all menu boards

March 11, 2010

Panera Bread has announced that it will post calorie information on all company-owned Panera Bread and Saint Louis Bread Co. bakery-cafe menu boards by April…

Lime Fresh Mexican Grill becomes Certified Humane

March 11, 2010

Lime Fresh Mexican Grill has announced its ground beef has been certified humane by Humane Farm Animal Care. The national non-profit organization was created…

Panera Bread to post calorie information on all menu boards

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March 11, 2010

Panera Bread has announced that it will post calorie information on all company-owned Panera Bread and Saint Louis Bread Co. bakery-cafe menu boards by April…

Lime Fresh Mexican Grill becomes Certified Humane

March 11, 2010

Lime Fresh Mexican Grill has announced its ground beef has been certified humane by Humane Farm Animal Care. The national non-profit organization was created…

Bruegger's launches Baker's Choice pairings

March 10, 2010

Starting March 10, Bruegger's Bagels will meet customer demand for fresh, healthful foods, with new offerings such as a trail mix bagel, made with whole…

Which Wich customer experience spurs new name for classic 'wich

March 10, 2010

A Which Wich customer in Cumming, Ga., recently had an unforgettable experience with the chain's popular Wicked Wich. For customer Chad Ettmueller, an…

Firehouse Subs reps in Haiti distribute food

March 10, 2010

In an effort to provide much-needed support in Port-au-Prince, Haiti, Firehouse Subs donated 87,000 pounds of rice and beans, as well as 500 of its empty…

Bruegger's launches Baker's Choice pairings

by

March 10, 2010

Starting March 10, Bruegger's Bagels will meet customer demand for fresh, healthful foods, with new offerings such as a trail mix bagel, made with whole…

Which Wich customer experience spurs new name for classic 'wich

by

March 10, 2010

A Which Wich customer in Cumming, Ga., recently had an unforgettable experience with the chain's popular Wicked Wich. For customer Chad Ettmueller, an…

Firehouse Subs reps in Haiti distribute food

by

March 10, 2010

In an effort to provide much-needed support in Port-au-Prince, Haiti, Firehouse Subs donated 87,000 pounds of rice and beans, as well as 500 of its empty…

NY lawmaker proposes salt ban in restaurants

March 9, 2010

A New York State lawmaker has introduced a bill to ban the use of salt in food preparation at restaurants. Assemblyman Felix Ortiz, who has been a champion…