Heartland Payment Systems launches SmartLink for restaurants

May 8, 2012

Heartland Payment Systems has launched its SmartLink for Restaurants, a managed network service that provides secure, high-speed transport of card transaction…

Henny Penny webinar to focus on fryer technology

April 30, 2012

A new webinar from FastCasual.com and Henny Penny will focus on the evolution of fryer technology in the restaurant space. The webinar, The Evolution of Fryer…

NRA Restaurant, Hotel-Motel Show sells out exhibit floor space

April 24, 2012

The National Restaurant Association has announced that exhibit space at its 2012 Restaurant, Hotel-Motel Show is completely sold out. The newly redesigned…

Could be deadly, but essential for restaurant operations

If you have CO(2) fill ports or storage tanks in tight enclosed quarters, lower levels, or have older systems or systems that have not been inspected by…

Revel Systems teams up with Geek Squad on POS installs

April 2, 2012

Revel Systems, the maker of mobile point-of-sale systems that operate on Apple iPads or iPhones for restaurant and retail establishments, has announced that…

Togo's Eateries partners with Novita Training to fuel development

March 28, 2012

Togo’s Inc. has announced that they have hired Novita Training to develop and implement franchise training programs for Togo’s managers and restaurant…

Do you really offer gluten-free dishes?

by Betsy Craig — pres, menutrinfo.com

Identifying and avoiding potential contamination starts with the very basics in the kitchen.

Foodservice distribution company expands network

March 20, 2012

Consolidated Distribution Corporation LLC, a provider of QSR, fast casual and casual dining supply chain solutions in the U.S., has opened a new Dallas…

Quiznos deploys SaaS model in India

March 19, 2012

Coupa Software, a provider of cloud spend optimization software, has announced that Quiznos India has subscribed to the software service.

MICROS, Pinkberry initiate Google Wallet rollout

March 18, 2012

MICROS Systems Inc., a provider of information technology solutions for the hospitality and retail industries, has announced that it has partnered with…

FreshBerry serving up Digital Menu Me digital menu boards

March 15, 2012

San Francisco-based Digital Menu Me, a provider of cloud-based digital signage, has announced the systemwide deployment of cloud-based digital menu boards into…

Garbanzo Mediterranean Grill introduces compostable plates

March 12, 2012

Denver-based Garbanzo Mediterranean Grill has announced the introduction of compostable entrée plates and Level 1 recyclable plate lids as part of its ongoing…

Solo Cup unveils Trophy Plus for both hot and cold applications

March 12, 2012

A dual-temperature insulated cup with better rigidity and enhanced glossy appearance is being launched by Solo Foodservice to help operators boost beverage…

NRA awards 18 Food and Beverage Product Innovations Awards

March 8, 2012

The National Restaurant Association has announced the recipients of the 2012 Food and Beverage Product Innovations Awards, which recognize consumable products…

Gloves! The Controversy Continues - Part 3

by Paul Mcginnis — Vice President, Marketing, Ecolab Food Safety Specialties

If glove use is going to be effective, several factors should be considered when designing a disposable glove program. Size is vitally important to ensure the…

USDA projects temporary rise in chicken prices

February 27, 2012

A shortage of poultry is expected to drive up chicken prices for consumers, according to the recently released USDA Agricultural Projections to 2021 report…

NRA announces Kitchen Innovation award winners

February 9, 2012

The National Restaurant Association has named the recipients of its 2012 Kitchen Innovations (KI) Award, which recognizes cutting-edge kitchen equipment in the…

Energy efficiency project launched in California restaurants

February 7, 2012

A pilot project has been launched in California to promote energy and water efficiency at restaurants.

I Love Velvet intros restaurant solution

February 6, 2012

I Love Velvet, a hardware and software provider for the point of sale, announced its first product for the hospitality industry in the U.S. The first…

Buffalo Wild Wings taps eSite for business intelligence solution

February 5, 2012

Business intelligence firm eSite has partnered with Buffalo Wild Wings to help the restaurant chain expand beyond 1,000 locations by 2013.