Equipment & Supplies Features
Green trends take root at Mid-Atlantic Expo
Energy efficiency, green products highlight of show.
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The new face of fast casual?
by Valerie Killifer — senior editor, NetWorld Alliance
Fuzion Food Group looks to alter the restaurant landscape.
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Earth-friendly fare
by Valerie Killifer — senior editor, NetWorld Alliance
As restaurants go green, options for operators grow in numbers.
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2006 restaurant show wraps up
The 2006 National Restaurant Hotel & Motel Show offered big-time speakers and trendsetting technologies. Even if you attended, you probably didn't see…
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Selecting a restaurant consultant
The right consultant can improve your restaurant, but the wrong one can cost you money.
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Ovation is a guest experience platform for multi-unit restaurants that starts with a 2-question survey to drive revenue, streamline guest recovery, and easily improve operations. Thousands of restaurants, including leading brands like Dave's Hot Chicken, use Ovation to get more feedback, recover guests in real-time, and improve.
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