News
Uncle Maddio’s signs Alabama agreement with Jimmy John’s franchisee
June 23, 2014
Uncle Maddio’s Pizza Joint has signed a five-unit franchise development deal with Sha Nateghi, who will introduce the concept in Birmingham and Tuscaloosa, Ala.
read nowFDA to pressure restaurants to reduce sodium levels
June 23, 2014
The Food and Drug Administration last week announced it was preparing voluntary guidelines for the food industry to lower sodium levels. FDA Commissioner…
read nowMorton Salt adding $1M lab for reduced sodium solutions research
June 23, 2014
Morton Salt Inc. announced today the launch of a new food lab dedicated to exploring reduced sodium solutions. The company also hopes the $1 million investment…
read nowJJ's Red Hots, King of Pops team up for summer popsicle creation
June 20, 2014
JJ's Red Hots is teaming up with King of Pops to create a new summer menu offering: JJ's Red Pop, a gourmet popsicle featuring chocolate, smoked candied bacon…
read nowCulinary Software Services releases new version of ChefTec software
June 20, 2014
Culinary Software Services recently announced the release of ChefTec xt3 software. New features include additional functions, improved performance and updated…
read nowSalsarita's serving up the 'World's Hottest Burrito' for a limited time this summer
June 20, 2014
For a limited time this summer, Salsarita’s customers will have a chance to try their luck with BurHEATo, which includes a teaspoon of the world’s hottest…
read nowNew cloud-based food ordering solution introduced
June 20, 2014
Clorder Inc. has introduced a proprietary cloud-based food ordering solution and portfolio of technology-based services, designed to help restaurants enhance…
read nowPizzaRev launches catering program
June 20, 2014
PizzaRev has launched a new catering program, and has appointed Bibiana Deaver as the new catering sales manager to build to channel. Deaver will lead…
read nowFranchise Assoc. CEO: Economy is on track to full recovery
June 20, 2014
Franchising growth is expected to grow significantly this year, according to new reports. FRANdata, which has been analyzing franchising activity for more than…
read nowGratafy mobile gifting app launches in Denver
June 20, 2014
Gratafy recently announced that it has launched in Denver, allowing consumers to purchase and send more than 600 gifts from local restaurants and bars.
read nowFields Good Chicken opens in New York City
June 20, 2014
Fields Good Chicken, a healthy fast casual concept featuring grilled and roasted chicken, opened recently at 101 Maiden Lane in the Manhattan Financial…
read nowWalsh named director of unit level field operations for East Coast Wings & Grill
June 20, 2014
Frank Walsh has been appointed director of unit level field operations for East Coast Wings & Grill, according to a company announcement. Walsh will…
read nowEggheadz LLC set to launch Strati Wild Italian fast casual concept
June 20, 2014
Eggheadz LLC recently announced plans to open Strati Wild Italian, a new fast casual Italian restaurant.
read nowJimmy John's opens first Massachusetts store
June 20, 2014
According to eater.com, Jimmy John's Gourmet Sandwiches is opening its first shop in Massachusetts. Renovations have begun at the new location, the Flats on D…
read nowBaja Fresh getting real-time digital, mobile feedback through Sparkfly
June 20, 2014
Baja Fresh is partnering up with Sparkfly for real-time analysis of their digital and mobile promotions.
read nowCascades launches environmentally-friendly food packaging line
June 20, 2014
The packaging company Cascades recently announced the launch of Respak, a new environmentally-friendly food packaging line.
read nowBibigo reopening updated LA-area restaurant
June 20, 2014
Bibigo announced plans to reopen its revamped Century City Mall location on June 25.
read nowLavu iPad POS adds scheduling tools for employees
June 19, 2014
Lavu Inc. has added new features to its mobile iPad POS software, including an Employee Portal that allows employees to view schedules online and trade shifts…
read nowMy Ceviche, Heidi's Brooklyn Deli partner with nutritional consultancy firm
June 19, 2014
Two regional fast casual brands have partnered with MenuTrinfo, a nutritional analysis and training firm. Florida-based My Ceviche and Denver-based Heidi's…
read nowEarl of Sandwich’s new prototype includes dinner, delivery platforms
June 19, 2014
Earl of Sandwich has opened its 28th restaurant, located in St. Petersburg, Fla., which features a new design developed to "execute an enhanced product…
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