December 4, 2023
South Carolina-based Clean Juice is opening Saturday in Pabst Farms, Wisconsin, under the direction of franchisees Claudia and Charlie Wiggins. Marking the…
read nowDecember 4, 2023
FollettoRobotics, a South Korea-based manufacturer of laser printer solutions and systems previously known as Daeyoung Information System, has introduced…
read nowDecember 1, 2023
In a webinar titled "Restaurants in 2024: A Data Driven Look," RJ Hottovy, head of analytical research for Placer.ai, a location-based analytics company…
read nowDecember 1, 2023
Restaurateur and Chef Troy Guard's TAG Restaurant Group is reopening TAG Burger Bar next year at 10155 E. 29th Dr., in Denver's Central Park neighborhood.
read nowDecember 1, 2023
Hawaiian Bros has signed its fifth multi-unit development agreement since launching its franchising program last year.
read nowNovember 30, 2023
Mo' Bettahs Hawaiian Style Food is opening it second Las Vegas location Saturday at 4390 West Cactus Ave., near the South Point Hotel Casino and Spa and…
read nowNovember 30, 2023
Dallas-based Dickey's Barbecue Pit is expanding its Canadian development with a 30-unit deal with franchisee Muhammad Faisal, who operates several locations in…
read nowNovember 29, 2023
A year after being purchased by Los Angeles-based private equity firm Butterfly, Qdoba has closed its inaugural $305 million whole business securitization…
read nowNovember 29, 2023
Rush Bowls, a Colorado-based fast casual concept known for its meals-in-a-bowl, has opened its 50th store. Customers may now order Rush Bowls in 22 states…
read nowNovember 29, 2023
Chipotle Mexican Grill has designed a line of merchandise for holiday gifting, which includes Car Napkin Holders and Mystery Tees available for purchase…
read nowNovember 28, 2023
Savory, a private equity firm based in Utah, has promoted Tyler Nelson to president and Richie Stevens to VP of Finance for Savory Fund.
read nowNovember 27, 2023
Colorado-based Ziggi's Coffee is entering the Atlanta market via a 50-unit deal.
read nowNovember 27, 2023
Jersey Mike's Subs and its customers raised $4 million in November for Feeding America, a U.S.-based hunger relief organization.
read nowNovember 20, 2023
A Chipotle in Kansas City is renaming itself "Chipolte" in honor of Travis Kelce, a two-time Super Bowl-winning tight end for the Kansas City Chiefs and new…
read nowNovember 20, 2023
The upcoming webinar, "Mastering Multi-Unit Franchise Success: Insights from a Seasoned Operator," scheduled for Dec. 5, 2023, at 2 p.m. EST, promises to be a…
read nowNovember 20, 2023
Los Angels-based Dave's Hot Chicken notched a brand milestone through the opening of seven restaurants in one week in Wauwatosa, Wisconsin; Saugus, Maryland…
read nowNovember 20, 2023
Radar, a provider of geofencing, has unveiled Radar Maps Platform, featuring vector base maps as well as a suite of geocoding, search and routing APIs…
read nowNovember 20, 2023
Freddy's Frozen Custard & Steakburgers has hired Nick Booras as a VP of Franchise Development, where he'll work with Franchise Development VP Mary Coots to…
read nowNovember 17, 2023
The Great Greek Mediterranean Grill has created three non-traditional dining formats, including a to-go-only restaurant, a digital kitchen and special venue…
read nowNovember 16, 2023
Los Angeles-based Robeks, which serves smoothies, juices, acai bowls and toasts is expanding its presence in Arizona. By year's end, it will have 10 locations…
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