News
Falafill teams up with Forever Yogurt
October 16, 2014
The frozen yogurt machines will feature specially-developed flavors by Chebaro to complement Falafill's falafel and mezza bar.
read nowBlaze Pizza opening at Univ. of Maryland
October 15, 2014
On Thursday, Blaze Fast-Fire'd Pizza will begin feeding Terrapins. The company announced it will open its second Maryland location Thursday at the University…
read nowOpenTable’s pay feature extends to DC metro area
October 15, 2014
OpenTable has announced that Pay with OpenTable is now available in the Washington, DC metropolitan area.
read nowRestaurant Finance Monitor’s finance and development conference headed to Vegas
October 15, 2014
The Restaurant Finance Monitor's annual Restaurant Finance & Development Conference will be held Nov. 10-12, 2014 at the Bellagio Hotel in Las Vegas.
read nowSpeedLine launches LiveMaps feature for delivery software
October 15, 2014
Profitable delivery is the focus of a new software release this week from SpeedLine Solutions.
read nowLong Range Systems adds new chief revenue officer
October 15, 2014
Long Range Systems has named Dan Murphy as chief revenue officer. In this role, Murphy will oversee the company's US-based sales team as well as develop the…
read nowDemand for breaded chicken sandwiches on the rise
October 15, 2014
An increasing number of consumers are requesting breaded chicken sandwiches, according to new research from The NPD Group. Servings of breaded chicken…
read nowEarl of Sandwich CEO Heeley makes jump to Veggie Grill
October 15, 2014
Heeley has also served in top posts at Au Bon Pain and Baja Fresh.
read nowPotbelly breaking into Nebraska
October 15, 2014
Potbelly Sandwich Shop announced its first unit in Nebraska will open in November.
read nowPlanet Smoothie seeking area developer for Atlanta market
October 15, 2014
The area developer will support the efforts of existing franchisees and will also help educate people interested in opening franchises, in exchange for a…
read nowItalian concept with South American roots lands in Florida
October 15, 2014
Spoleto, a chain of Italian restaurants in Brazil, Mexico and Costa Rica, will open in Orlando in January.
read nowMama Fu's Black Market Menu released
October 15, 2014
Chefs compete to get their items featured on the Black Market Menu, which often leads to a spot on the brand's core menu.
read nowBowl of Heaven celebrates 4th anniversary with free acai bowls
October 14, 2014
Also samples new smoothie offerings and offers discounts on special Maq7 juice blend.
read nowPie Five Pizza encourages paying it forward with #pieitforward campaign
October 14, 2014
To celebrate National Pizza Month fast casual pizza brand Pie Five Pizza has kicked off the Pie It Forward campaign that surprises one guest at each location…
read nowFresh To Order continues growth in Atlanta market
October 14, 2014
Restaurant opens in Decatur, Georgia.
read nowMcAlister's Deli returns seasonal favorites
October 14, 2014
Turkey Cranberry Griller and Salad available through December 28.
read nowFazoli's salutes Franchisee and Supplier of the Year
October 14, 2014
Texas-based PastaQuik and Southern Bakeries are recognized for achievements.
read nowJohnny Rockets opens second restaurant in Honduras
October 14, 2014
Expands reach to San Pedro Sula, increases chain's Central American footprint.
read nowTop 100: People – Geoff Alexander, Wow Bao
October 14, 2014
Geoff Alexander, EVP of the Wow Bao Division for Lettuce Entertain You, is number 15 on our list of the 2014 Fast Casual Top 100 Movers & Shakers: People.
read nowBoston catering concierge secures $300K VC Investment
October 10, 2014
The funding will help Phoodeez, a corporate catering concierge that works with more than 40 local restaurants and food trucks, reach more customers.
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