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El Pollo Loco debuts mobile ordering app

December 1, 2016

El Pollo Loco's online ordering platform and mobile app, developed in partnership with Olo, has officially launched. According to a press release, it includes…

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Wahlburgers brings back 'Tis The Season Burger LTO

December 1, 2016

Christmas is coming, and Wahlburgers has brought back  its ‘Tis the Season Burger, as well as a gift card bonus and some new merchandise promotions in honor of…

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Howard Schultz resigning as Starbucks CEO to focus on retail innovation

by Cherryh Cansler — Editor, FastCasual.com

December 1, 2016

Schultz said he personally asked COO Kevin Johnson to fill his shoes because he is a "true servant leader."

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Vapiano opens 5th Hungarian location

December 1, 2016

Pizza- and pasta-focused chain Vapiano opened its fifth Hungarian location this week in Gyor. It is the first Hungarian location outside the capital city of…

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Dickey's blankets the nation in barbecue

December 1, 2016

Dickey's Barbecue Pit is spanning the nation with new locations in Amherst, New York and Phoenix, Arizona. Both sites open this Thursday and offer weeks of…

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New face in global food service leadership recruitment

December 1, 2016

Global foodservice executive search firm, Kincannon & Reed, has hired Lisa Johnson to handle recruitment and succession assignments for leadership in food…

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SweetFrog going red to ring holiday bells

December 1, 2016

The very outwardly green, sweetFrog, has taken on a whole different hue for the holidays to support The Salvation Army's 126th annual Red Kettle Campaign.

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Pieology cooks up location in LA

November 30, 2016

The Citadel Outlets in Los Angeles is now home for Pieology Pizzeria's newest location, operated and owned by MR Pie Guys, according to a press release. The…

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Pieology opens 4th Michigan restaurant

November 30, 2016

Pieology has opened its fourth Michigan location, this one in West Bloomfield Township. This is the second unit owned and operated by 221 Holdings, which…

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bd's benefits service members' families through Veterans Day campaign

November 29, 2016

Bd's Mongolian Grill's Veterans Day fundraiser during the first part of this month, raised $24,543 for the Folds of Honor Foundation, which supports spouses…

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Villa taps Lauren Liuzzi for digital marketing position

November 29, 2016

Lauren Liuzzi will be Villa Restaurant Group's new communications and digitial marketing strategy manager, according to a press release.  

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Brandmuscle publishes 3rd edition of 'The State of Local Marketing Report'

November 29, 2016

The third edition of The State of Local Marketing Report published several surprising findings and gave a blueprint for success to national and global brands…

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Freebirds offering holiday catering

November 29, 2016

Freebirds World Burrito is offering holiday catering packages for small and large party events.

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Grabbagreen launching Dallas location

November 29, 2016

Grabbagreen has opened its latest Dallas, Texas location, this one at the Gaston Medical Office Building.

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Barberitos rolls out mobile app

November 29, 2016

Barberitos Southwestern Grille & Cantina has launched its mobile app.

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Technomic downgrades restaurant growth projections

November 29, 2016

The company said its May results released for the two-year period were overly optimistic and that declining traffic across food service has prompted the…

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Giardino Gourmet Salads applies for trademark

November 29, 2016

Giardino Gourmet Salads is registering the phrase, "Nutritional Empowerment," as a trademark. The chain has been prominently displaying it in all of its…

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1000 Degree Neapolitan Pizza heats up CO

November 28, 2016

Denver will soon be warmed by 1000 Degrees Neapolitan Pizza's newest location, coming Dec. 1, according to a press release. The locations is the brand's first…

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Tacocue americano eats opens first location

November 28, 2016

Legendary Q Brands CEO and President Jeff Jackson fused barbecue with Mexican cuisine to create his newest restaurant concept, tacocue americano eatery…

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Verts opens first East Coast location

November 28, 2016

Verts Mediterranean Grill capped off the last five years of growth by opening its first East Coast location in Boston. Since 2011 the chain has opened 34 units…

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