News
Former Jack in the Box president named CEO of Boston Market
May 1, 2018
Frances Allen is replacing George Michel as CEO of Boston Market, according to a company press release.
read nowMelt Shop on expansion mission
April 30, 2018
Melt Shop franchisee Drew Smith has assumed ownership of the company's King of Prussia Mall location in King of Prussia, Pennsylvania, located just northwest…
read nowTogo's unveils new look
April 30, 2018
Togo's has implemented a system-wide brand refresh anchored by its new anthem, "True to the Sandwich," and its new sandwich, the Pretzelrami. The 47-year-old…
read nowChipotle rolls out delivery via DoorDash
April 30, 2018
Chipotle Mexican Grill has tapped DoorDash to provide delivery from more than 1,500 restaurants across the country, the company's largest delivery footprint to…
read nowBlaze, Taco Bell, Chick-fil-A, Krispy Kreme win big in Harris Poll
April 27, 2018
Blaze Pizza, Taco Bell, Chick-fil-A and Krispy Kreme took home top honors this year in the 30th annual Harris Poll EquiTrend study of favorite brands. Here's…
read nowCoffee Bean & Tea Leaf launches mobile ordering
April 27, 2018
The Coffee Bean & Tea Leaf has launched mobile ordering within its rewards app. The feature is available now at all 191 company-owned locations in Southern…
read nowPizza Press grows Sunshine State locations
April 27, 2018
The Pizza Press is starting an aggressive growth phase with plans to bring 20 locations to Florida through strategic franchise partnerships, beginning with the…
read nowMinnesota-based Crisp and Green expanding
April 26, 2018
Crisp and Green, a Minnesota-based fast casual concept, is opening two locations as majority owner and CEO Steele Smiley builds upon plans to expand nationally…
read nowTropical Smoothie Cafe serving cacti
April 26, 2018
Tropical Smoothie Cafe has put cacti on the menu. The Citrus Cactus Smoothie, available for a limited time only, blends together cactus, orange, apple, mango…
read nowChicken Salad Chick adds catering director
April 26, 2018
Chicken Salad Chick has appointed Barbara Blackwell as director of catering. In her new role, she will oversee the brand’s catering operations and spearhead…
read nowPizzaRev opens 2 Cali locations with self-serve beer taps
April 26, 2018
PizzaRev opened two locations in central California this month in Citrus Heights and Turlock, a news release said. Both feature self-pour beer cider and wine…
read nowChipotle posts positive Q1 earnings, full-year outlook
April 25, 2018
Chipotle Mexican Grill Inc. has reported financial results for its first quarter ended March 31, and for the first time in recent memory, the results were…
read nowReport: Brick-and-mortar locations still very important, desktop sites too
April 25, 2018
New research from mobile marketing and customer engagement company, Tune, shows that at least in the U.K., brick-and-mortar restaurants and other retail…
read nowMississippi Backyard Burgers franchisee opens 5th unit
April 24, 2018
Back Yard Burgers, which recently opened in Columbus, MIssissippi, at 1913 Highway 45 N., is hosting its grand opening celebrations today through Saturday.
read nowFounder of Biscuitville's grandson joins family business
April 24, 2018
Blake Jennings has joined Greensboro, North Carolina-based Biscuitville Fresh Southern as director of development. He's a third-generation member of the…
read nowWahlburgers selling burgers at US grocery stores
April 24, 2018
Wahlburgers is collaborating with ARKK Food Company to develop a retail product line that includes ground beef, pre-formed patties, pre-formed sliders and…
read nowHoneygrow debuts digital engagement program
April 24, 2018
Honeygrow is partnering with LevelUp to develop its guest engagement program. On-the-go customers can experience the online ordering system at…
read nowBareburger hooks up with Unidays to target Gen Z customers
April 24, 2018
In an effort to connect with more Gen Z customers, Bareburger is leveraging technology from Unidays, a student affinity network that provides student…
read nowBlaze opens 10th New York store
April 24, 2018
Blaze Fast Fire'd Pizza is opening a location Thursday in Vestal, New York — the brand's 10th Empire State restaurant. The 2,600-square-foot open kitchen store…
read nowSushiFork to offer franchises
April 23, 2018
SushiFork, a fast casual sushi restaurant, will offer franchises after seeing "tremendous growth" at its Tulsa, Oklahoma, location, which opened in…
read nowFeatured Vendor
Jeff’s Bagel Run is a scratch bakery with a simple and delicious menu of bagels, spreads and a full coffee program. The shops are open daily from 6:30 a.m. - 2:00 p.m., allowing operators to schedule on a single-shift model. The simple menu enables the brand to keep excellent and consistent products while maximizing revenue.
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