February 9, 2018
Flame Broiler has opened a location in La Verne, California, under the direction of a first-time franchisee, Josh Fuentes. He’s looking forward to…
read nowFebruary 9, 2018
Restaurant same-store sales growth were down in January after three straight months of flat or positive sales growth. The bad news comes from TDn2K's…
read nowFebruary 9, 2018
Blaze Pizza has partnered exclusively with Caviar, Square's food-ordering service, to deliver the brand's food to customers in Los Angeles, Chicago, Boston…
read nowFebruary 8, 2018
Pokeatery, a Northern California-based concept known for its build-your-own pokeboxes, signature pokecado toast, and Dole Whip floats, is hosting a grand…
read nowFebruary 8, 2018
CaliBurger is expanding this year throughout North America, the Middle East, Asia and Latin America. The company also announced that its face-based loyalty and…
read nowFebruary 8, 2018
Veggie Grill is opening its first Chicago location Feb. 15 at 614 W. Diversey Pkwy., in the Lakeview neighborhood. It will be the brand's 29th location and…
read nowFebruary 8, 2018
Farmer Boys, a Southern California-based fast casual burger and breakfast concept, recently opened its first Modesto, California, location at 1701 Prescott…
read nowFebruary 7, 2018
Chicken Salad Chick is expanding in Alabama with its newest restaurant opening Feb. 20 in Decatur, marking the brand's 82nd location nationwide. The…
read nowFebruary 7, 2018
The Hummus & Pita Co., a NYC-based Mediterranean fast casual concept, is expanding to Michigan. The company has signed a five-unit franchise deal with…
read nowFebruary 7, 2018
In order to manage supply chain inventories, compliance, food safety and overall product quality, Shake Shack is extending its partnership with ArrowStream's…
read nowFebruary 7, 2018
Urban Bricks Pizza is adding oven-fired paninis with unlimited toppings. The menu offering gives guests the ability to build their own paninis with unlimited…
read nowFebruary 7, 2018
Possibly taking its cue from Starbucks, which announced last week that it was giving its employees raises and more time off as a result of the Tax Cuts and…
read nowFebruary 6, 2018
Chipotle Mexican Grill reported today that its revenue increased 7.3 percent to $1.1 billion during its fourth quarter for the year ended Dec. 31, 2017. CFO…
read nowFebruary 6, 2018
Online ordering provider, Menufy, has partnered with LevelUp to extend its restaurant clients' distribution channels and hopefully orders, without added cost.
read nowFebruary 6, 2018
Melt Shop reported today strong 2017 results following the launch of its domestic and international franchising efforts. The emerging franchisor signed three…
read nowFebruary 6, 2018
New York-based Mamoun's Falafel is opening a location Saturday in Dallas. The store, located at 3839 McKinney Ave., Suite 150, will host a variety of…
read nowFebruary 6, 2018
The TA Restaurant Group has opened a Fazoli's unit in Oklahoma City West located at I-40, Exit 140 on South Morgan Road, according to a company press…
read nowby Cherryh Cansler — Editor, FastCasual.com
February 6, 2018
The $2.9 billion acquisition of Buffalo Wild Wings by Arby's Restaurant Group is now complete, which puts Arby's CEO Paul Brown in the top position of the…
read nowFebruary 5, 2018
Kotipizza Group Oyj's board of directors has approved a new strategy and financial goals for the next three years to manage a portfolio of franchised fast…
read nowFebruary 5, 2018
Portand, Oregon-based Little Big Burger and Burgers Grilled Right, owned by Chanticleer Holdings Inc, are both expanding across the country.
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