News
Partech POS partners with Open Dining
October 12, 2018
POS provider, ParTech Inc., has joined with online ordering solution, Open Dining, to connect the two capabilities and push orders directly into the Brink POS…
read nowBlaze opens in Vancouver
October 12, 2018
Blaze Fast Fire'd Pizza will open a Vancouver open-kitchen store Monday in the Granville Entertainment District, a news release said.
read nowJersey Mike's partners with World Wide Technology for digital transformation strategy
October 11, 2018
Jersey Mike's Subs is teaming up with World Wide Technology in its effort to build a next-generation digital customer experience at more than 1,500 stores, a…
read nowSlapfish lands in Orlando
October 11, 2018
Fast casual seafood restaurant Slapfish is opening the first of many planned Florida locations, beginning with a multi-unit deal in Orlando, a news release…
read nowShake Shack opening Singapore flagship in 2019
October 10, 2018
After announcing that flagship locations will open next year in Shanghai and Manila, plans are now underway for Shake Shack and partner SPC Group to launch the…
read nowPanasonic launches self-order solution for restaurants
October 9, 2018
Panasonic System Solutions Co. of North America has launched a turnkey self-order kiosk solution to provide restaurants an immersive, customized and faster…
read nowPei Wei requests FDA require ingredient disclosure
October 9, 2018
Pei Wei Asian Kitchen has petitioned the U.S. Food and Drug Administration to require that restaurants disclose ingredients used in their menu items.
read nowShake Shack hires John Karangis as VP of culinary innovation
October 9, 2018
Shake Shack, a burger franchise, has hired John Karangis to serve as executive chef and vice president of culinary innovation. He will work to develop…
read nowLets Poke rolls out kiosk ordering
October 9, 2018
Let's Pok, a New York City restaurant featuring fresh ingredients that allows customers to build their own options, now offers two touchscreens at the store's…
read nowKitchen United closes $10M funding round led by Google Ventures
October 8, 2018
Kitchen United, a virtual restaurant startup, recently closed a $10 million Series A funding round led by Google Ventures, according to a press release.
read nowComo creates customer engagement campaigns in 5 minutes flat
October 8, 2018
POS customer engagement platform, Como, has launched a tool that allows restaurateurs to execute goal-driven marketing campaigns in under 5 minutes, according…
read nowWoody's Bar-B-Q heads to Florida's Gulf
October 8, 2018
Jacksonville, Florida-based Woody's Bar-B-Q has opened in Lehigh Acres, Florida, expanding the brand's presence westward in the Sunshine State. The…
read nowMod Pizza names former Johnny Rockets, Friendly's CEO to COO post
October 8, 2018
Mod Super Fast Pizza Holdings, LLC has named former Johnny Rockets and FIC Restaurants (Friendly's) President and CEO John Maguire to the COO's role as of Oct.
read nowShopKeep partners with Epson to provide receipt printers for restaurants
October 5, 2018
Epson America Inc., a provider of point-of-sale solutions, has entered into a strategic partnership with ShopKeep, a tablet-to-cloud payments and point-of-sale…
read nowDickey's hires VP of Construction
October 5, 2018
Dickey's Barbecue Pit has hired Jared Madry as its VP of Construction. "We are excited to have Jared join the Dickey's Barbecue Pit team as Vice President of…
read nowSpotOn buys EmaginePOS to help power pay-at-the-table for restaurants
October 4, 2018
SpotOn Transact is acquiring EmaginePOS, which will enable SpotOn to equip restaurants and bars nationwide with a POS product, according to a press release.
read nowThe British are coming ... with crepes
October 4, 2018
London-based CrepeAffaire is coming to America, opening its first U.S. location in the first half of 2019. Founder and CEO Daniel Spinath said the company is…
read nowFazoli's upgrades mac 'n' cheese offerings
October 4, 2018
Fazoli's has upped its mac 'n' cheese game with a line of baked pasta dishes, Culinary Manager Rick Petralia, said in a company press release.
read nowPincho Factory expands delivery options
October 3, 2018
Pincho Factory has expanded partnerships with several delivery providers, including Uber Eats, Postmates, DoorDash and the online ordering platform, Olo. These…
read nowOracle Food and Beverage teams with Omnivore for POS solutions
October 3, 2018
Oracle Food and Beverage, a provider of hardware and software solutions for foodservice operators, has partnered with Omnivore, a point-of-of sale connection…
read nowFeatured Vendor
Jeff’s Bagel Run is a scratch bakery with a simple and delicious menu of bagels, spreads and a full coffee program. The shops are open daily from 6:30 a.m. - 2:00 p.m., allowing operators to schedule on a single-shift model. The simple menu enables the brand to keep excellent and consistent products while maximizing revenue.
Subscribe
Get the latest news and resources from Fast Casual.
