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Garbanzo pumping up growth plan

March 9, 2020

Denver's Garbanzo Mediterranean Fresh has a plan to sign more than 20 deals this year and make its entrance into the Midwest, south to Texas and west to the…

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Postmates offers 'contact-less' delivery amid coronavirus concerns

March 9, 2020

Postmates has introduced a feature it has dubbed Dropoff Options, where customers can specify how they choose to receive their deliveries, according to Medium. 

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Wingstop paying fans to wear swag

March 9, 2020

Wingstop Inc. is recruiting fans to help advertise its boneless wings and nationwide delivery by paying them to wear free, Wingstop-branded merchandise. Rather…

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Captian D's hires former PF Chang's exec

March 9, 2020

Captain D's has hired Brad Clark as chief supply chain officer to lead the purchasing, food safety and quality assurance team, supporting the company's ongoing…

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Saudi/Russia price war decimates oil prices

March 9, 2020

Oil prices plunged more than 30% after Saudi Arabia opened taps in a price war with Russia, driving down global share markets today as investors rushed to…

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Ells steps down as Chipotle revamps board

March 6, 2020

Brian Niccol, Chipotle Mexican Grill Inc.'s CEO, is now also chairman of the board of directors for the fast casual brand.

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Daphne's opening inside San Diego mall

March 6, 2020

Daphne's is opening a unit Wednesday in San Diego at 200 E. Via Rancho Parkway #297 inside the Westfield North County Mall. "It is always exciting for us to…

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'Gourmet' pizza vending machines roll out after $10M funding round

March 6, 2020

A new edition to the pizza vending machine market is being launched this week, this one emphasizing that the machine provides consumers with "truly gourmet…

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Chicken Salad Chick opens 29th Georgia unit

March 5, 2020

Chicken Salad Chick is continuing development across Georgia with its newest restaurant in Cartersville, marking the brand's second Georgia unit to debut this…

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Meet 'Alfred,' a QSR robot that fits existing kitchens, recipes

March 5, 2020

There's a new player in the robotic kitchen market and it not only has a lot of hefty flexible arms, but just got a nice hunk of cash according to its maker…

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Fired Pie takes a dip in the Mediterranean

March 5, 2020

Fired Pie is crossing borders and cultures with its new mashup menu item: the gyro hero pizza. The brand said the 11-inch pie combines the flavors of Greece…

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Chipotle increases paid parental leave

March 5, 2020

Chipotle Mexican Grill has increased paid parental leave and is also testing unlimited paid time off for its executive team, support staff and team directors…

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Restaurant chain Guzman y Gomez taps Adyen for payments in Singapore

March 5, 2020

Guzman y Gomez, an Australian-based Mexican fast casual chain, tapped Adyen, an Amsterdam-based payments platform, to process customer payments at its…

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Four Corners Property Trust acquires 2 South Carolina Chick-fil-A, Chipotle locations

March 4, 2020

Real estate investment trust Four Corners Property Trust has acquired a Chick-Fil-A outlet, as well as a Chipotle location in South Carolina, for a combined…

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Greek from Greece entering Pennsylvania

March 4, 2020

Greek from Greece Bakery-Cafe is building on its recent growth in New York, New Jersey, Connecticut and Florida by opening its first Pennsylvania location in…

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The Halal Guys going for groceries

March 4, 2020

The Halal Guys, based in NYC, is hitting the grocery shelves through a partnership with CAA-GBG. The brand management platform will help the nearly 100-unit…

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Taco Cabana raising money for National Kidney Foundation

March 4, 2020

In honor of National Kidney Month, Taco Cabana is raising money to support the National Kidney Foundation. During the month of March, the 146-unit chain based…

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Habit Burger rolling out  Tempura Jalapeno Charburger

March 3, 2020

The Habit Burger Grill is taking innovation to the next level with its Tempura Jalapeno Charburger, available March 11-April 28 for $5.99, according to the…

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The solo diner ranks tops in U.S. restaurant visits

March 3, 2020

When it comes to who's dining out the single diner is tops when it comes to U.S. restaurant visits.

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Dave's Hot Chicken signs second 10-unit deal

March 3, 2020

Dave's Hot Chicken, which started as a Los Angeles-based pop-up concept, has inked a franchise agreement to open 10 locations throughout Orange County, South…

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