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Organic To Go intros seasonal catering menu
September 8, 2008
WASHINGTON, D.C. — Organic To Go has announced the launch of its new seasonal fall and winter catering menu. Created for groups of five to 1,000, the…
read nowCosi asks consumers to 'lighten up'
September 8, 2008
DEERFIELD, Ill. — Beginning the week of Sept 8, Cosi guests will have more opportunities to make healthier choices, as the sandwich chain rolls out…
read nowFatburger names The Designory as agency of record
September 7, 2008
PORTLAND, Ore. — Fog Cutter Capital Group Inc.'s Fatburger unit has named Long Beach, Calif.-based The Designory as its advertising agency of record. An…
read nowZaxby's expands Ky. units
September 7, 2008
RICHMOND, Ky. — Zaxby's licensees Sandy Adams and Brad Kelly will open the doors to Kentucky's Madison County's first Zaxby's restaurant. The restaurant will…
read nowRaising Cane's reopens hurricane-struck units
September 7, 2008
BATON ROUGE, La. — Raising Cane's, headquartered along the Gulf Coast, has reopened dozens of key locations impacted by Hurricane Gustav. The 70-location…
read nowBoudin SF launches curbside delivery
September 7, 2008
SAN FRANCISCO — Boudin SF has launched curbside delivery for guests at all of its California and Illinois locations. Guests call in advance and listen to the…
read nowMid-Atlantic to showcase new products, services
September 7, 2008
BALTIMORE — The Mid-Atlantic Food, Beverage and Lodging Expo, slated to take place Sept. 17-18, 2008, at the Baltimore Convention Center, will offer a variety…
read nowWeb trends apparent at Florida Restaurant & Lodging Show
September 6, 2008
ORLANDO, Fla. — If there was an overriding theme at the Florida Restaurant & Lodging Show, held Sept. 5-7 at the Orange County Convention Center in…
read nowFlorida Restaurant & Lodging Show kicks off
September 5, 2008
ORLANDO, Fla. — The Florida Restaurant & Hospitality Show opened Sept. 5 at the Orange County Convention Center. The show, which runs until Sept. 7…
read nowTechnomic: New Yorkers strongly support menu labeling
September 4, 2008
CHICAGO — Technomic Inc. has announced that 86 percent of New York City restaurant users consider the recently-enacted menu-labeling law there — requiring…
read nowBurgerville dubbed Portland's best burger
September 4, 2008
VANCOUVER, Wash. — Burgerville has announced it has been selected "Best Burger" in Portland, Ore., by AOL City's Best users. Each year, the AOL City's Best…
read nowBeautiful Brands launches new systemwide POS
September 4, 2008
TULSA, OKLA — Beautiful Brands International has announced its implementation of a new POS management system, Xpient's Enterprise Data Manager (EDM), for…
read nowJim Valentino promoted to Tropical Smoothie president
September 4, 2008
DESTIN, Fla. — Tropical Smoothie Café has announced the promotion of Jim Valentino to president. Valentino has been with the company since May of 200…
read nowMid-Atlantic Expo partners with NRA: Conserve
September 4, 2008
BALTIMORE — The Mid-Atlantic Food, Beverage and Lodging Expo, along with its co-producers, the Restaurant Association of Maryland (RAM), has joined forces with…
read nowChicago Corner Bakery closes after sewage backup
September 4, 2008
Chicago Business News: The Corner Bakery Café in Chicago's Sears Tower was shut down Sept. 4, 2008, after Chicago's Department of Public Health found raw…
read nowJamba reports Q2 results for 2008
September 3, 2008
EMERYVILLE, Calif. — Jamba Inc. has reported its financial results for the fiscal second quarter ended July 15, 2008. The company's statements include the…
read nowSweet Peppers Deli moves into Mississippi Gulf Coast
September 3, 2008
GULFPORT, Miss. — Sweet Peppers Deli has announced that its newest set of franchisees, David and Joyce Cadwallader, plan to open their first location in…
read nowCharley's Grilled Subs franchisee to give employee kidney
September 3, 2008
OREM, Utah — Marcus Gilbert, a Utah-area Charley's Grilled Subs franchisee, will donate a kidney Sept. 12 to his 16-year-old employee, Juan Delgado. …
read nowMoe's intros grain-fed pulled pork
September 3, 2008
ATLANTA — Grain-fed pulled pork is joining marinated grilled chicken, steak, tofu, ground beef and fish to become the sixth protein option at Moe's Southwest…
read nowDallas Starbucks to launch new breakfast offerings
September 2, 2008
Pegasus News (Dallas): Starbucks locations in Dallas will start to offer a new menu of "healthy" breakfast items. The menu includes oatmeal, apple-bran…
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