March 24, 2020
The National Restaurant Association is canceling this year's show citing concerns regarding the ongoing COVID-19 coronavirus pandemic.
read nowMarch 24, 2020
PAR, a provider of cloud-based point-of-sale solutions to restaurants, has introduced a solution that utilizes its online ordering system and a QR code to…
read nowMarch 24, 2020
CaliBurger is adding a variety of tools to its Pasadena, California, restaurant to help fight the spread of viruses like COVID-19, according to a press release…
read nowMarch 24, 2020
Rick Vanzura, former CEO of Wahlburgers, is now leading Freight Farms, a provider of containerized vertical farming with a network of more than 30…
read nowMarch 24, 2020
Naked Farmer, a fast casual restaurant that had planned to open next month in Tampa Bay, is delaying its restaurant opening date and is launching a digital…
read nowMarch 23, 2020
Over the past several days, cities and states have had to restrict the operations of restaurants, which may lead to the foodservice industry losing $22…
read nowMarch 23, 2020
The restaurant industry is hurting and so are its food distributors, who are expected to lose $24 billion over the next three months alone as the pandemic…
read nowMarch 23, 2020
Television journalist Bill Kurtis known for his iconic voice is now using it to urge Americans to support the industry by ordering carryout and delivery as…
read nowMarch 23, 2020
With the coronavirus pandemic spreading throughout the country, more people working from home and social distancing guidance in place, U.S. restaurant customer…
read nowMarch 23, 2020
In response to the coronavirus' negative economic impact on the restaurant industry, a coalition of restaurants including Panera Bread, Noodles & Company…
read nowMarch 20, 2020
To help its franchisees stay afloat during COVID-19, Qdoba Mexican Eats, which has more than 730 locations in the U.S. and Canada, is offering a royalty…
read nowMarch 20, 2020
Chipotle Mexican Grill has added Uber Eats as a delivery partner.
read nowMarch 20, 2020
As restaurants increasingly move toward contactless and other forms of food delivery, the makers of an IoT-enabled system for doing just that, called Pickup…
read nowMarch 19, 2020
The International Foodservice Distributors Association and FMI-Food Industry Association have created a program to connect foodservice distributors that have…
read nowMarch 19, 2020
After signing the coronavirus relief package into law late Wednesday, restaurateurs and the people they employ are all waiting to see how the aid will help…
read nowby Cherryh Cansler — Editor, FastCasual.com
March 18, 2020
Predicting that COVID-19 — along with the social distancing measures put in place to contain the outbreak — would result in a loss of $225 billion in…
read nowMarch 18, 2020
The U.S. Food and Drug Administration is hosting a call today for foodservice providers to learn how the government agency is responding to their concerns…
read nowMarch 18, 2020
Major restaurant chain executives have had time to talk with President Donald Trump, but many frontline workers in those chains still believe their voices are…
read nowMarch 18, 2020
Atlanta-based Tin Drum Asian Kitchen announced today that it has signed a two-unit deal with Setul and Trishna Patel to develop restaurants in its hometown.
read nowMarch 18, 2020
Leaders of some of the biggest names in the QSR and fast casual industries spoke with President Donald Trump Tuesday about their struggles to keep their…
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