News
P.F. Chang's third quarter revenues grow 17%
October 5, 2005
P.F. Chang's China Bistro, Inc. (PFCB) reported today that revenues increased 17% to $203.0 million for the third quarter ended October 2, 2005, from $174.…
read nowThe original SoupMan teams up with Pepsi
October 5, 2005
Legendary Soup Man, Al Yeganeh to Carry Full Line of Pepsi Products In All Franchise Locations
read nowLet's Dish!™ goes to St. Louis
October 4, 2005
Company signs seven-store development agreement with Marco Meal Solutions, Inc. to expand its presence in the midwestern U.S.
read nowRed Robin Gourmet Burgers continues its national growth plans
October 3, 2005
Red Robin Gourmet Burgers, the casual dining company that serves up wholesome, fun, feel-good experiences by offering its guests an imaginative selection of…
read nowOver three-quarters (79%) of Americans consume flavored drinks
October 3, 2005
Dunkin' Donuts Survey Reveals Surprising Importance of Coffee in Americans' Lives.
read nowBrinker International Reaches Asset Purchase Agreement for Sale of Corner Bakery Cafe
October 3, 2005
Brinker International (EAT) today announced it has reached a definitive asset purchase agreement for the sale of its Corner Bakery Cafe brand to CBC Restaurant…
read nowA weak brew from Caribou?
October 3, 2005
Investors have to be asking this question: If $5,000 invested in Starbucks (Nasdaq: SBUX) stock 10 years ago has grown to $52,000 -- making a 10-bagger -…
read nowWooing The Starbucks crowd
October 3, 2005
To reverse sliding sales, big coffee brands aim to bring the café to the kitchen.
read nowFoodservice consultants choose Hobart 2005 Manufacturer of the Year
October 3, 2005
Members of the Foodservice Consultants Society International (FCSI) Association have voted Hobart the 2005 Manufacturer of the Year, FCSI announced at its…
read nowRestaurants Unlimited, Inc. selects EatecNetX as its back-office software solution
October 3, 2005
Eatec Corporation, a leading provider of enterprise back-office solutions and services for the hospitality and foodservice industries, announced today that…
read nowPeet's Coffee & Tea, Inc. appoints Ms. Christine Lansing Chief Marketing Officer
October 3, 2005
Peet's Coffee & Tea, Inc. (PEET), a specialty coffee roaster and marketer, today announced the appointment of Ms. Christine (Chris) Lansing to chief marketing…
read nowBuffalo's historic Anchor Bar to franchise
October 3, 2005
Creators of the World-Famous ''Buffalo Chicken Wing'' to Offer Three Unique Restaurant Concepts.
read nowCoffee Association deals with wrong doings
October 2, 2005
Following the resignation and departure of the Specialty Coffee Association of America's (SCAA) Chief Operating Officer on September 12th, a serious cash…
read nowPopularity of nugget ice helps beverage sales
October 2, 2005
Scotsman Ice Systems, a division of Enodis and a world leading ice machine manufacturer, helps operators increase beverage sales with Scotsman Nugget Ice, The…
read nowDoc Chey's Restaurants, LLC announces addition of industry leaders
September 29, 2005
Dick Rivera and John C. Metz, Jr. to Join Pan Asian Success.
read nowEmployers need to know child labor law changes
September 28, 2005
Significant revisions of the federal regulations covering child labor took effect this year, and employers are paying a steep price for not being in…
read nowCaribou Coffee Company, Inc. announces pricing of initial public offering
September 28, 2005
Caribou Coffee Company, Inc. (CBOU), which is the second largest company-owned gourmet coffeehouse operator in terms of coffeehouses, today announced that its…
read nowKer's WingHouse Restaurant appoints a new Chief Operating Officer
September 28, 2005
On September 26, 2005, Ker's WingHouse anointed Scott Steinard as the new Chief Operating Officer of the 18-store chain.
read nowOutback Steakhouse, Inc. reports comparable store sales
September 28, 2005
Outback Steakhouse, Inc. today reported that comparable store sales and average unit volumes for the Company's restaurant brands for the five-week period ended…
read nowFast Tech: Romancing the Brand
by Paul Barron — EVP, NWA
September 28, 2005
Epicure Digital menus help Malibu Subs say "surf's up" to fun-hungry USC students.
read nowFeatured Vendor
Ovation is a guest experience platform for multi-unit restaurants that starts with a 2-question survey to drive revenue, streamline guest recovery, and easily improve operations. Thousands of restaurants, including leading brands like Dave's Hot Chicken, use Ovation to get more feedback, recover guests in real-time, and improve.
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