April 25, 2016
Chipotle will celebrate Teacher Appreciation Day on May 3 with a buy-one-get-one promotion at all U.S. Chipotle locations from 3 p.m. until close.
read nowApril 25, 2016
Today marks the opening of Pei Wei's third location in Jacksonville, Florida.
read nowApril 25, 2016
Sloan's newest location will open in Horton Plaza Park near the Westfield Horton Plaza shopping center.
read nowApril 25, 2016
Cheeseburger Bobby's will offer three items on a spring menu until May 31, according to a company press release.
read nowApril 25, 2016
La Madeleine Country French Cafe recently opened two locations, one in Buford, Georgia, and one in Little Rock, Arkansas, according to a company press release.
read nowApril 25, 2016
Pieology Pizzeria has opened its first Bakersfield, California location, according to a company press release.
read nowApril 22, 2016
Dickey's Barbecue Pit has signed a 12-store agreement with franchisee Michael Tucker of La Quinta, California, allowing him to expand the brand to northern…
read nowApril 22, 2016
McAlister's Deli recently took on the challenge of displaying nutritional info in its restaurants even though the government recently pushed back the deadline…
read nowIn comparison to other industries, hospitality is limping behind in the loyalty stakes, so how exactly have operators gotten themselves into this state of…
read nowApril 22, 2016
New cocktail infusions include cilantro, basil, kaffir lime, ginger with star anise and organic strawberry with black pepper. Each can be paired with the…
read nowApril 22, 2016
The video garnered over 76,000 views and reached over 120,000 users.
read nowApril 21, 2016
The new location, in Monterrey, Nuevo Leon, is the first of 20 PizzaRev restaurants to be developed by Grupo Galeria in Mexico City and the states of Mexico…
read nowApril 21, 2016
Jessica Osborne, senior brand marketing manager of McAlister's Deli, Chuck Gehman, VP of product management, and Bill Gilmore, creative content director, both…
read nowby Cherryh Cansler — Editor, FastCasual.com
Franchisors and their franchisees must understand what they're getting into before deciding if catering should be a part of the business model.
read nowApril 21, 2016
The LTO, which is available starting April 26, features a traditional enchilada sauce and is smothered with 100-percent whole milk mozzarella cheese, beef…
read nowApril 21, 2016
The deal is for in-store customers only.
read nowBrands can learn a lot from the Starbucks reward program controversy — from using best methods in the program development stages, to structuring reward…
read nowApril 21, 2016
Juice It Up! reported Q1 sales jumped 7 percent this year over the same period last year and the chain increased average unit value across all its stores…
read nowApril 21, 2016
Carve Barbecue's parent company, Southern Concepts Restaurant Group, has increased store-level earnings by 146 percent.
read nowApril 20, 2016
Moe's also boasted one of the largest brand equity increases (+13 percent) over a three-year period.
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