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News & Media

Habit Burger adding 4th Cambodia location

May 14, 2021

Over 50 years after opening its first unit in Santa Barbara, California, The Habit Burger Grill is adding a location Friday in Olympic, Cambodia, marking its…

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Blaze drizzles a little sweet heat on its Canadian store pies

May 14, 2021

Blaze Pizza has launched an LTO pizza topping, Hot Maple Drizzle, created exclusively for its Canadian restaurants, a news release said.

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Best Practices for Hiring Hourly Employees

Improve retention, productivity, and workplace culture by following these best practices for hiring hourly employees.

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Why Modern Market's mantra is 'Mom knows best'

by Cherryh Cansler — Editor, FastCasual.com

Modern Market's VP of Culinary, Nate Weir, discusses how cooking with his mother in Haiti inspired him to become a chef.

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Hotdog joint invests in Cartwheel

May 13, 2021

Los Angeles-based Cartwheel, an on-demand delivery management platform for restaurants and retailers, has raised a $1 million seed round led by TenOneTen…

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Fajita Pete's inks 10-store deal for Dallas

May 13, 2021

Thanks to an agreement with a trio of Texas entrepreneurs, Houston-based Fajita Pete's will open 10 locations in Dallas' northern suburbs later this year.

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PDQ launches app, mobile loyalty program

May 13, 2021

Tampa-based PDQ has launched its first loyalty program — MyPDQ Points — at all 58 locations. Powered by ots new MyPDQ App, guests may customize and save their…

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Former Sweetgreen COO leading Coffee Bean & Tea Leaf

May 13, 2021

Sanjiv Razdan, the former COO of Los Angeles-based Sweetgreen, has joined The Coffee Bean & Tea Leaf as president of its Americas and India markets. He'll…

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NYC taco cart setting up permanent shop

May 13, 2021

King David Tacos, a New York-based breakfast taco cart founded by Austin native Liz Solomon Dwyer, is opening its first brick-and-mortar location in Brooklyn's…

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Dickey's plants flag in Japan

May 13, 2021

Tokyo got its first taste of Dickey's Barbecue Pit Wednesday when the chain opened in the Kamiosaki District of Shinagawa-ku under the direction of Sunsheng…

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Freddy's inks 4 deals to open 29 units

May 12, 2021

Wichita-based Freddy's Frozen Custard & Steakburgers has signed four multi-unit agreements that will lead to 29 restaurant openings in Southern California…

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Former Dunkin' exec leading Qdoba's franchise development

May 12, 2021

Qdoba Mexican Eats has hired Shawn Caric as VP of franchise development, where he'll direct the 740-unit brand's franchise expansion in the United States and…

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Could Grubhub's commission-free offering lead to 3rd-party showdown?

May 12, 2021

Things are heating up on the third-party delivery landscape, where the players are getting much more competitive on pricing and options.

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Burger Patch fueling 'Strongest Man' competition

May 12, 2021

Sacramento's Burger Patch, a 2-year-old, plant-based fast casual concept, has signed on as the official local restaurant partner of the 2021 SBD World's…

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Will these LTOs increase fast casual traffic?

Brands have always use limited-time offers to give customers new reasons to visit their stores, but they are doubling down on that strategy as people are…

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FAT Brands CEO expecting sales rebound

May 11, 2021

Although his company reported a net loss of $2.4 million, or 20 cents per share, during Q1, FAT Brands Inc. CEO Andy Wiederhorn said he expected the company…

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Hoots opening in New Jersey, Rhode Island, Pennsylvania

May 11, 2021

Hoots Wings has signed a six-unit deal for locations in Providence, Rhode Island, as well as King of Prussia, Pennsylvania and the cities of Newark, Hoboken…

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BurgerFi names former Macy's director as CTO

May 11, 2021

Florida-based BurgerFi International Inc. has hired Karl Goodhew, a former director of Software Engineering at Macy's Inc., as chief technology officer.

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Russo's signs Fresno multi-unit deal

May 11, 2021

Houston-based Russo's New York Pizzeria & Italian Kitchen has signed a five-unit franchise agreement for Fresno California with husband-and-wife team…

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Digital orders soar during pandemic

May 11, 2021

Restaurant delivery orders grew 124% between March 2020 and March 2021, according to The NPD Group, which found that digital orders for carry-out, which…

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