May 21, 2021
Recognizing the devastating business and social impact to the Asian American community over the past year, PepsiCo and The PepsiCo Foundation have pledged $…
read nowMay 21, 2021
Capriotti's Sandwich Shop, which serves hand-crafted cheesesteaks, turkey subs and more, is opening this weekend in Manhattan at 1711 2nd Ave.
read nowRicky Richardson, CEO of Eggs Up Grill, reveals how he finds and keeps employees during a time when brands are struggling to find workers.
read nowMay 21, 2021
Summers are for veggies, according to a press release from California-based Veggie Grill, which is launching a Summertime Plant-Based BBQ Kit.
read nowMay 21, 2021
Shake Shack is expanding its vaccination promotion in New York to all Shack locations in the U.S., excluding airports, stadiums and ballparks, to encourage…
read nowMay 21, 2021
Although IHOP first debuted its fast casual brand — Flip'd — two years ago, the 1,600-unit casual dining chain relaunched it this week with a few upgrades.
read nowMay 20, 2021
When life gave Pennsylvania-based Mad Mex limes, the 12-unit chain made margaritas and sold them via NCR Mobile Pay.
read nowMay 20, 2021
DiBella's Subs, a 43-unit chain based in Rochester, New York, has upgraded its back-office system in all locations by partnering with ParTech Inc., a wholly…
read nowMay 20, 2021
Chicken Salad Chick is continuing growth in Georgia with a restaurant opening June 15 in Thomasville. Located at 2551 E. Pinetree Blvd., it marks the brand's…
read nowMay 20, 2021
Noodles & Company, based in Colorado, is testing a ghost kitchen model in Chicago's Humboldt Park as a way to expand its 20 brick-and-mortar locations…
read nowMay 20, 2021
Panera is unveiling its next-generation Panera bakery-cafe restaurant design in November in Ballwin, Missouri. Although it features more digital service…
read nowMay 20, 2021
Colorado-based Rush Bowls is opening this month in the heart of historic Simsbury, Connecticut. Under the direction of local owners Arzu and Carlos…
read nowMay 20, 2021
Louisville-based Biscuit Belly has signed two multi-unit development agreements to franchise 10 locations in Kentucky, Tennesee and Alabama, according to a…
read nowMay 20, 2021
Noodles & Company has launched three tortelloni dishes in restaurants nationwide. Tortelloni is a stuffed pasta with a shape similar to tortellini but…
read nowMay 19, 2021
After seven straight years of being named to Fast Casual's Top 100 Movers & Shakers, BurgerFi took the No.1 spot on the 2021 list.
read nowMay 19, 2021
Panda Express, which has over 2,000 locations, is the winner of the 2021 Excellence in Food Safety Award, presented Wednesday by FastCasual.com and Steritech.
read nowMay 19, 2021
Restaurants seeking delivery and online ordering solutions got a new option this week when online ordering and marketing engine, Menuu, began a partnership…
read nowMay 19, 2021
Houston-based Russo's New York Pizzeria & Italian Kitchen has closed a multi-unit franchise agreement to grow the brand's presence in the Lone Star State…
read nowMay 19, 2021
About 71% of U.S. diners are ready to eat out again and 42% feel comfortable being seated indoors, according to a study published Wednesday by Oracle Food and…
read nowMay 19, 2021
Qdoba Mexican Eats, which has 740 locations, has signed a multi-unit franchise development agreement with TIG Queso LLC to open 10 units in the New York…
read now