by Mandy Wolf Detwiler — Editor, Networld Media Group
Roll-Em-Up Taquitos has three stores open, but 11 deals for 80 units in the works. With regional expansion plans, the company might just be coming to a center…
read nowDecember 7, 2021
Noodles & Co and WOWorks are the first restaurant franchise companies to adopt the Pathways to Black Franchise Ownership program.
read nowDecember 7, 2021
PappaRoti, a 400-unit coffee shop based in Malaysia, is opening this month in Naperville, Illinois.
read nowDecember 7, 2021
Mici Handcrafted Italian has opened its seventh store with a location in Colorado Springs, Colorado. The store is in the King Soopers center in Briargate…
read nowDecember 7, 2021
ConverseNow, a voice AI technology platform for restaurants, has appointed five senior members to join its executive team as the company enters the next phase…
read nowDecember 7, 2021
Reef Technology Inc., an operator of delivery kitchens, has acquired 2ndKitchen, a provider of virtual kitchens for hotels, offices, buildings, venues and…
read nowDecember 7, 2021
Shipley Do-Nuts, a restaurant franchisor and manufacturer of specialty food products, has hired Bob McGahan as its chief financial officer, according to a…
read nowDecember 6, 2021
Acrelec, a company reinventing the customer experience with a suite of end-to-end software and hardware solutions, has finalized the acquisition of Oklahoma…
read nowDecember 6, 2021
El Pollo Loco Inc., a fire-grilled chicken restaurant chain, has launched Loco Gifts and Gear, its first line of merchandise.
read nowDecember 6, 2021
CieloIT's SmartFranchise delivery model offers fast growing multi-unit franchisors/franchisees the ability to scale, grow, mitigate risk, and be more…
read nowDecember 6, 2021
Lexington-based Fazoli's is showing support for its city by teaming up with University of Kentucky all-star freshman point guard, Tyrone "TyTy" Washington Jr.
read nowDecember 6, 2021
After a small pilot test, Barburrito, a Mexican restaurant chain with 150 locations in Canada, has decided to roll out a POS system by Givex in all locations.
read nowDecember 6, 2021
Chipotle Mexican Grill has partnered with The Farmlink Project to fight food waste and hunger, according to a company press release.
read nowDecember 3, 2021
The WOWorks family of restaurant brands — Saladworks, Frutta Bowls, Garbanzo Mediterranean Fresh and The Simple Greek — spent 2021 growing its co-branded…
read nowDecember 3, 2021
Kentucky will have its sixth Chicken Salad Chick location when a store opens Wednesday in Middletown featuring a drive-thru at 12009 Shelbyville Road…
read nowDecember 3, 2021
A Luckin Coffee investor has asked shareholders and convertible bondholders to oppose a plan giving Centurium Capital, another investor, control of the…
read nowDecember 3, 2021
James Beard Award-winning chef, TV personality and author JJ Johnson has received Series A funding for Fieldtrip, his NYC-based rice bowl concept, from…
read nowby Penni Tsavaris — Brand Communications Manager, Tork, an Essity brand
A research study uncovers what customers consider before choosing a lunch destination.
read nowDecember 3, 2021
Fraud is up this holiday season, according to research from Sift, a fraud-prevention firm.
read nowDecember 2, 2021
Qu, a provider of the restaurant industry's first Unified Commerce Platform, has launched its native Kitchen Display System, according to a press release.
read now