News & Media
Restaurant operators to get social at NRA Show 2011
April 21, 2011
With eight out of 10 restaurant operators saying social media will be an increasingly important marketing tool, the National Restaurant Association will…
read nowChipotle Mexican Grill Inc. announces Q1 2011 results
April 21, 2011
Chipotle Mexican Grill Inc. has reported financial results for its first quarter ended March 31, 2011.
read nowMobileBytes launches White Label program for restaurants
April 21, 2011
Phoenix-based technology firm, MobileBytes LLC is trying to make it easier and more affordable for restaurants to reach their customer base with the launch of…
read nowWebinar: How to drive sales, build loyalty with strategic cause marketing
April 21, 2011
Share Our Strength and Fishbowl will host a webinar titled, “How to drive sales and build loyalty with strategic cause marketing,” on April 27 from 3 to 3:3…
read nowPei Wei Asian Diner opens in the Hoosier State
April 21, 2011
Pei Wei Asian Diner will open its first Indiana location at Indianapolis' Glendale Mall on April 25.
read nowNoodles & Company opens Nashville, Knoxville units
April 21, 2011
Colorado-based Noodles & Company will open two new restaurants in Tennessee Monday. The units will be the company's first in the Volunteer State.
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Nutritional calculators: The diner's guide to healthy eating
by Kim Williams — Reporter, NetWorld Alliance
Restaurants are embracing consumers' demand to know more.
read nowLegal troubles continue for Chipotle over hiring practices
April 20, 2011
Chipotle Mexican Grill is facing a criminal investigation over its hiring practices and whether the company willingly employed illegal immigrants at…
read nowDickeys Barbecue Pit adds new permanent menu item
April 20, 2011
Dickey’s Barbecue Pit is modifying its menu for the first time in 50 years by adding a new permanent signature meat, the Spicy Cheddar Sausage.
read nowCaribou Coffee to reward guests for using reusable drinkware
April 20, 2011
As part of Caribou’s Happy Everyday sustainability program, guests who use reusable drinkware will receive 50 cents off any drink, any size, any day.
read nowGreg Dollarhyde to head Veggie Grill expansion as CEO
April 19, 2011
The Veggie Grill, a fast casual restaurant chain serving plant-based, comfort food has announced that industry veteran Greg Dollarhyde will be leading the…
read nowRaving Brands' new franchise firm purchases The Original Italian Pie
April 19, 2011
Raving Brands new franchise holding firm, Big Game Brands, has announced the purchase of The Original Italian Pie, a full-service Italian restaurant chain…
read nowThe Counter opens at Miami International
April 19, 2011
The Counter Custom Built Burgers has announced its March 3 opening in Terminal D at Miami’s International Airport. The restaurant is now open for breakfast…
read nowCharleys Grilled Subs opens in Brazil
April 19, 2011
Charley’s Grilled Subs is continuing its global expansion with the opening of its first Brazil location. The new restaurant will offer diners the chance to…
read nowNRA names director of advocacy communications
April 19, 2011
The National Restaurant Association has named Katie Laning Niebaum as the new director of advocacy communications. In this position, she will lead messaging…
read nowFreshii opens first of two Baltimore restaurants
April 19, 2011
Freshii has announced the expected opening of two new units in Baltimore, in the area’s downtown and Charles Village locations.
read nowChipotle denied U.S. Supreme Court appeal
April 19, 2011
Chipotle Mexican Grill was denied an appeal by the U.S. Supreme Court in relation to a 2005 lawsuit over the height of its waiting line 4-foot barriers. The…
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Tasti D-Lite SNAPs into social media loyalty program
by Alicia Kelso — Editor, QSRWeb.com
New platform offers effortless customer incentives through automatic check-ins.
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Food and gas prices up; will consumers raise or fold?
by Suzy Badaracco — President, Culinary Tides Inc
When I was little, some of the games my brothers and sisters would play were card games – rummy, poker, gin, kings in the corner, etc. Mostly because there was…
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Why Parents Love Menu Labeling
by Betsy Craig — pres, menutrinfo.com
Why Parents Love Menu Labeling
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