August 14, 2023
Yogurtland president Sam Yoon is stepping away from his day-to-day role to join a non-profit foundation that he and his wife have supported for many years. He…
read nowAugust 14, 2023
Tech-savvy customers expect a seamless experience, no matter how they interact with your company, which means employees must have the tools and training they…
read nowAugust 14, 2023
Blueprint Cookies, a three-unit chain founded in 2019 in South Florida, is offering franchise opportunities to entrepreneurs all over the continental U.S.
read nowAugust 14, 2023
Jersey Mike's former area director Paul Brodeur is returning to the brand as VP of franchise sales.
read nowAugust 11, 2023
Bobby's Burgers by Bobby Flay is hitting the Colorado scene, thanks to a 10-unit deal with Rogers Restaurant Group, led by father-and-son duo Marc and Zach…
read nowAugust 11, 2023
Butterflied Chicken, a fast casual chicken concept created by two sister-brother duos, is opening next week in Manhattan to serve the fresh flavors of Greece.
read nowAugust 11, 2023
Clean Eatz Kitchen, a meal prep franchise, delivered its first international meal shipment last week to Iwakuni, Japan, as part of the franchise's partnership…
read nowAkash Kapoor, founder of Curry Up Now, discusses how he's disrupting the industry.
read nowAugust 11, 2023
Cartwheel, an on-demand delivery management platform, has joined the Toast Partner Ecosystem in an effort to help restaurants using Cartwheel's Hybrid Delivery…
read nowTo stay competitive, businesses must handle online orders, and one crucial aspect of this is re-evaluating their hardware systems.
read nowAugust 10, 2023
Dillas Quesadillas, a North Texas-based restaurant specializing in cooked-to-order quesadillas, is opening next month in Forney, Texas, at 303 Marketplace…
read nowAugust 10, 2023
Jinya Ramen Bar is opening next week at the Ameristar Black Hawk Casino at 111 Richman St., in Black Hawk, Colorado, marking the chain's second location in the…
read nowAugust 10, 2023
Mo' Bettahs is inviting a new style of backyard barbecue to The Lone Star State, serving family recipes straight from Hawaii when it opens its fourth Texas…
read nowAugust 9, 2023
Nashville-based Captain D's is opening its third Express model, a prototype featuring a double drive-thru and carryout service only, in the St. Louis-area…
read nowAugust 9, 2023
San Diego-based Qdoba, which has 750 restaurants in 45 states, is planning for rapid expansion. The privately-held company expects to double in size over the…
read nowAugust 9, 2023
Target shoppers can now order their favorite Starbucks order and grab it while picking up their merchandise at a Target drive-up location.
read nowby Cherryh Cansler — Editor, FastCasual.com
Founders of Haven Hot Chicken, Mahana Fresh, Pizzawala, Pucci Brothers Fresh Italian and Sankranti Indian Kitchen will take the stage on Oct. 9 to pitch their…
read nowAugust 9, 2023
Sankranti Indian Kitchen will soon open its third restaurant next month near Atlanta-based Georgia Tech in West Midtown at 85 5th Street in the Technology…
read nowAugust 8, 2023
Crisp & Green, owned by Steele Brands, has entered the Illinois market, opening at 899 N. Milwaukee Ave., in Vernon Hills and marking the brand's entry…
read nowAugust 8, 2023
FAT Brands Inc., the parent company of Fatburger, Johnny Rockets and 15 other restaurant concepts, is now serving cookies from its sister brand, Great American…
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