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News & Media

Charlie Morrison joins Nothing Bundt Cakes' Board

February 24, 2025

Nothing Bundt Cake has added Charlie Morrison, former CEO of Wingstop and Salad and Go, to its board of directors.

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Austin welcomes 2 Shipley Do-Nuts

February 24, 2025

Shipley Do-Nuts has opened two locations in the Austin area at 7714 SW Pkwy., in South Austin and 15101 Ronald Reagan Blvd., in Leander.

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Nomination period extended for Fast Casual Top 30: Marketing

February 24, 2025

Nominations close Friday, Feb. 28.

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Just Salad raises $200M to support growth

February 24, 2025

Just Salad has raised $200 million in capital from Wellington Management, alongside D1 Capital Partners, Neuberger Berman and Stripes. The company is now…

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Shake Shack beats Q4 earnings despite cold weather, LA fires

February 21, 2025

The California wildfires and freezing January temperatures didn't stop customers from visiting their favorite Shake Shacks, according to CEO Rob Lynch, who…

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Speaker Spotlight: Yasaman Stewart, director of marketing for Friendly’s Restaurants

Yasaman Stewart, director of marketing for Friendly's Restaurants, shares a look at her career, her achievements and industry trends ahead of her appearance at…

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How to dominate restaurant data

by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator

A panel at the Restaurant Franchising & Innovation Summit will discuss how to use data to drive growth and profitability.

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Knuckies Hoagies hitting growth spurt

February 21, 2025

Georgia-based Knuckies Hoagies will add 14 locations by year's end by opening standalone stores and within Walmarts.

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Smalls Sliders inks deal for Indiana

February 20, 2025

Burger brand Smalls Sliders has signed its first development deal for Indiana. The deal was inked with operating group Indy Craves led by Ellen Broyles and…

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Currito looking to expand via franchising

February 19, 2025

Currito, which signed nine deals last year to open 16 locations in Tennessee, Kentucky, Illinois, Indiana and Ohio, is entering several markets by year's end.

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Lucky Cat's poke added to Genghis Grill menus

February 19, 2025

Lucky Cat Poke Co., a virtual brand created in 2023 by Craveworthy Brands, is introducing in-store dining at nearly 20 Genghis Grill restaurants from Columbus…

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Chipotle adding 20K employees via AI-powered hiring platform

February 19, 2025

Chipotle Mexican Grill is launching an AI-powered hiring campaign to hire over 20,000 workers, ensuring that its 3,700 restaurants are staffed for "Burrito…

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Potbelly Sandwich giving 'exclusive franchise rights' in Southern markets

February 18, 2025

Potbelly is launching exclusive franchise opportunities to business owners who want to develop four to six locations in Memphis, Knoxville and Chattanooga…

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Protein Bar & Kitchen exec: 'Fast casuals must balance health, flavor, innovation'

by Laura Camerer — Senior Manager of Culinary, Supply Chain & Facilities, Protein Bar & Kitchen

Laura Camerer, senior manager of Culinary, Supply Chain & Facilities at Protein Bar & Kitchen, discusses the rise of flexible eating and global flavors as well…

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Pita Pit growing Alaskan footprint

February 18, 2025

Pita Pit USA is expanding its presence in Alaska with two locations in Wasilla and Palmer, led by franchisee Kaleb Crawford, who spent several years managing…

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Lessons from a 'Mac and Cheese Millionaire'

by Cherryh Cansler — Editor, FastCasual.com

Erin Wade, founder of Homeroom Mac+Cheese and the author of "The Mac and Cheese Millionaire," joins Kathleen Wood on the Founderology podcast.

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The Founder’s bookshelf: Why these 11 classics are game-changers

by Kathleen Wood — Founder, K. Wood Partners

These aren't just great reads; they are essential blueprints for success.

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Uncommon Brands assembles team to scale restaurant concepts

February 18, 2025

Uncommon Brands, a holding company investing in and scaling restaurant brands, is building a leadership team with the addition of seasoned professionals to its…

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Jollibee Partners with Botrista to Launch Signature Sips Nationwide

Jollibee has partnered with Botrista to launch the new Signature Sips menu nationwide, bringing premium, craft beverages to its U.S. locations. Powered by…

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Pita Pit, Second Cup Café, Chocolato open co-branded location in Quebec

February 17, 2025

Foodtastic, a franchise company with over 1,200 restaurants in Canada, opened a multi-brand location, featuring Pita Pit, Second Cup Café and Chocolato, last…

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