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News & Media

Wingstop partners with Los Angeles Dodgers, Los Angeles Angels

April 4, 2012

Wingstop has been named the Official Wings Of The Los Angeles Dodgers and a Proud Sponsor Of The Los Angeles Angels. The sponsorship includes more than 6…

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Bruegger's brings in Spring with salads, sandwiches

April 4, 2012

Bruegger's is expanding its menu with new freshly made salads – Mediterranean Mozzarella and Thai Peanut Chicken. The limited-time-only menu also features a…

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Red Mango rolls out new 'Classics' line

April 4, 2012

Red Mango has announced its new Classics line, branded with the tagline: Our Healthy Reinvention of Your All-time Favorites.

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Dine Out for No Kid Hungry raises $2.4 million

April 4, 2012

Share Our Strength’s Dine Out For No Kid Hungry has announced that restaurants across the country and their customers raised nearly $2.4 million last year in…

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Small details keeps customers coming back

How small details can mean big returns for operators and their guests.

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Could be deadly, but essential for restaurant operations

If you have CO(2) fill ports or storage tanks in tight enclosed quarters, lower levels, or have older systems or systems that have not been inspected by…

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Saladworks debuts new spring salad

April 3, 2012

Saladworks has announced a new spring seasonal salad, the Chicken Manchego Salad, which will be available in all Saladworks locations from April 3 through June…

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Schlotzsky's to open new restaurants in Okla.

April 3, 2012

Schlotzsky’s has announced that it has signed a multi-unit franchise agreement with regional developers Bryan and Mia Whitfield to open six new locations…

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Columbia-based chain plans US opening

April 3, 2012

Colombia, South America-based restaurant chain Kokoriko, specializing in rotisserie chicken, has partnered with veteran restaurateur and chef Richard Sandoval…

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HotSchedules forms partnership with My Recruiting Center

April 2, 2012

HotSchedules has announced that it has formed a partnership with My Recruiting Center (MRC), a provider of paperless applicant-tracking systems and employee…

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Smashburger opens first restaurant in Kuwait

April 2, 2012

Smashburger has announced the opening of its first international restaurant location in Kuwait. This restaurant, located at The Village, Abu Al Hasaniya, is…

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US Foods acquisition expands specialty product offerings

April 2, 2012

US Foods, one of the country’s leading foodservice distributors, has announced the purchase of Sparta Imports Inc., of Columbia, S.C.

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Revel Systems teams up with Geek Squad on POS installs

April 2, 2012

Revel Systems, the maker of mobile point-of-sale systems that operate on Apple iPads or iPhones for restaurant and retail establishments, has announced that…

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Zaxby's celebrity list grows as part of LTO launch

April 2, 2012

Zaxby’s fanatics can once again enjoy its wildly popular Zensation Zalad and the new Brownie Batter Milkshake as part of the chain’s latest limited-time-only…

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FastCasual parent company announces new name

April 2, 2012

Networld Alliance, the publisher of QSRWeb.com, PizzaMarketplace.com and FastCasual.com, has changed its name to Networld Media Group, and has adopted a new…

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Restaurant operators continue to report positive sales, optimism

April 2, 2012

Bolstered by positive same-store sales and traffic results and an optimistic outlook among restaurant operators, the National Restaurant Association's…

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Mood Media to provide Rubio's with custom music playlists

April 1, 2012

Mood Media, a provider of in-store media solutions, has announced that it has entered into a new nationwide agreement with Rubio's to help reposition its brand…

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Cosi revenue increases while net loss narrows

April 1, 2012

Cosi Inc. has reported a net loss for the fourth quarter ended Jan. 2, 2012, of $2.27 million, or $0.04 per basic and diluted common share, compared with a net…

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Salsarita's adds 'house burrito' to the menu

April 1, 2012

Salsarita's has announced the launch of its first new menu item under the new leadership of Phil Friedman and Larry Reinstein, who took over the chain in 2011.

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More restaurant chains aiming for green certification

by Alicia Kelso — Editor, QSRWeb.com

Since 2008, the number of Green Certified Restaurants has accelerated significantly.

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